Ben jij een culinaire avonturier die graag nieuwe wegen bewandelt? Breng jij de Zuid-Afrikaanse keuken tot leven en neem je onze gasten mee op een smaakvolle reis? Het team van PAARL zoekt een Chef Kok mét kennis en ervaring in de Zuid-Afrikaanse keuken die durft te ontdekken, te experimenteren en te inspireren! Als Chef Kok van ons nieuwe Zuid-Afrikaanse restaurant én evenementenlocatie ben jij...
A high-end restaurant in Paarl is seeking an experienced Barman/Bartender to deliver exceptional service in a fast-paced environment. Responsibilities include preparing and serving beverages, managing bar stock, maintaining hygiene standards, and ensuring guest satisfaction. Candidates should have prior experience in hospitality, a deep knowledge of drinks, and excellent interpersonal skills....
Bossa Paarl seeks an experienced General Manager. Minimum requirements and Responsibilities: - 5+ years experience in restaurant management - Ability to communicate fluently in English and Afrikaans - Own transport - Strong entrepreneurial spirit and ownership mentality Responsibilities: - Business Management: Responsible for the overall management of the restaurant, including budgeting,...
This magnificent Fine Dining a la carte restaurant set high on the hills of the Stellenbosch Mountains offers the ultimate contemporary a la carte cuisine. With an option of evenings 5 or 7 set course tasting menus and daytime a la carte choices based on locally farmed ingredients from the farms own kitchen gardens. REQUIREMENTS: At least 4 - 5 years experience running a section / managing a...
Senior Restaurant Manager, Luxury Wine Estate & Hotel, Stellenbosch Candidates must have luxury experience in a similar position.
Hospitality and Outdoor – New Vacancy – Restaurant Manager Luxury Wine Estate – Stellenbosch – Western Cape Join our client’s esteemed luxury wine estate in Stellenbosch as their new Restaurant Manager, where you will be at the forefront of delivering exceptional dining experiences in an exquisite setting. We are seeking a dynamic and passionate individual who thrives in a fast-paced...
Senior Restaurant Manager | Luxury Wine Farm | Stellenbosch Kendrick Recruitment is seeking an experienced and dynamic Senior Restaurant Manager to join a luxury wine farm in Stellenbosch, Western Cape. This high-level role is responsible for leading the property’s Food & Beverage operations, maximising performance and profitability while delivering exceptional guest experiences...
Sommelier | Stellenbosch | Upmarket Bistro We are looking for an experienced SOMMELIER to join the team of a busy, upmarket Bistro in Stellenbosch. This role will focus on wine service and sales within the restaurant, as well as retail wine promotions. The ideal candidate will be outgoing, energetic, and passionate about wine, with strong knowledge of wine varieties, food pairings, and the South...
Sous Chef – Japanese Fine Dining Restaurant Location: Stellenbosch | Luxury Wine Estate An intimate, high-end Japanese fine-dining restaurant situated on a prestigious wine estate in Stellenbosch is seeking a highly skilled Sous Chef to join its culinary team. This role offers the opportunity to work within a refined, detail-driven kitchen where precision, restraint, and respect for ingredients...
HOTEL SENIOR RESTAURANT MANAGER · Stellenbosch Wine Route We have a unique opportunity for a Seasoned and Dynamic Hotel Senior Restaurant Manager to spearhead the daily operations of an upmarket Hotel Restaurant situated on an iconic Wine Estate in Stellenbosch region. The ideal individual brings a strong background and focused experience in Food & Beverage Operations within 5-star or luxury...
Employer Description Restaurant situated in the Winelands Job Description Upmarket family Restaurant opening in February 2026 in the Cape Town winelands seeks a well-experienced Restaurant senior Chef to successfully run and manage this kitchen and busy pass. Previous A la Carte Restaurant experience is required. Able to coordinate a kitchen team well. Good communication skills. Creative and...
The Restaurant Manager is responsible for overseeing the daily operations of the restaurant. This role ensures that the restaurant provides excellent food and service, while maintaining a safe and productive work environment. The manager will lead the staff, manage resources efficiently, and ensure customer satisfaction. They will also be responsible for implementing policies, managing budgets,...
Chef de Partie – Luxury Restaurant | Stellenbosch Salary: Negotiable Depending on Experience Location: Stellenbosch, Western Cape Kendrick Recruitment is now seeking a skilled and passionate Chef de Partie to join the culinary team of a luxury restaurant situated in the heart of Stellenbosch. This is a fantastic opportunity for a talented individual with a strong culinary foundation to thrive...
Restaurant Manager Hazendal Wine Estate Hazendal Wine Estate, a historic destination renowned for its refined hospitality and contemporary luxury, is seeking an experienced and guest-focused Restaurant Manager to lead one of its flagship dining venues. This role is ideal for a hospitality professional who understands luxury standards and thrives in a high-expectation, detail-driven...
This popular 120 seater RESTAURANT and ARTISAN BREWERY launched in 2021 has become a key attraction and destination on the outskirts of Stellenbosch. Offering a unique tapas style menu, there is always food on the table and the "family style service" attracts both small and large groups. The terrace restaurant on the adjoining cellar floor level offers amazing mountain views with a similar style...
This luxury 80 seater restaurant and wine bar in Stellenbosch offers an extensive daily a la carte menu with evenings a more exclusive and intimate. Very popular with local businessmen and students, this premium brand also attracts tourists and visitors to Stellenbosch and is listed on the current Trip Advisor's "not to be missed" short list. The cuisine is uniquely European with an eclectic mix...
Restaurant Manager – Luxury Restaurant | Stellenbosch Salary: R18,000 – R25,000 (Negotiable DOE) Kendrick Recruitment is seeking an experienced Restaurant Manager for a luxury, family-friendly restaurant located in the heart of Stellenbosch. This beautiful property also includes an event venue, offering a dynamic environment with both daily restaurant operations and function coordination. The...
Senior Restaurant Manager | Luxury Wine Farm Location: Stellenbosch Salary: R40,000 – R45,000 CTC | Negotiable DOE Kendrick Recruitment is seeking an experienced and dynamic Senior Restaurant Manager to join a luxury wine farm in Stellenbosch. This high-level role is responsible for leading the hotel’s Food & Beverage operations, maximising performance and profitability while delivering...
Situated in the leafy suburb of Paradyskloof on the outskirts of Stellenbosch, this premier award winning 5-star hotel offers sublime luxury and world-class standards with blissfully private accommodation for 64 guests, spa facilities and fine dining cuisine at its best. ProStaffSelect are in search of an outgoing, bubbly and professional RESTAURANT HOSTESS to take on duties for lunch and dinner...
Sous Chef | Luxury Restaurant | Stellenbosch, Western Cape Kendrick Recruitment is seeking a talented and passionate Sous Chef to join a dynamic restaurant team in the heart of Stellenbosch, Western Cape. This exciting role offers the opportunity to showcase your culinary skills, support the Head Chef, and contribute to delivering exceptional dining experiences ️✨. Key...