Restaurant Bar Manager jobs in Cape Town

Overview FULL-TIME | PRE-OPENING & OPERATIONS We are looking for an experienced General Manager to lead the pre-opening and day-to-day operations of a new restaurant and rooftop bar in the heart of Cape Town. This role suits a hands-on GM who understands modern, urban hospitality — someone commercially sharp, people-focused, and comfortable running a busy, high-energy venue. Minimum...

Job ID: 53880Date Posted: Posted 6 days agoLocation: Cape TownJob Title: HOTEL BAR MANAGER - CAPE TOWN We are looking for a guest-orientated, charismatic leader with a sense of urgency and high attention to detail, to manage hotel operations and Mini Bar Service on a day-to-day basis. Duties: - To manage staff and the outlet operation on a day-to-day basis ensuring that:o Guest Service is in...

Lounge Manager Job Purpose : To lead, manage andsupport the Leopard Bar / Restaurant operations and Mini Bar service on aday-to-day basis. Employee Value Proposition: This challengingposition offers variety and freedom from repetition and opportunities to beassertive within the dynamics of a strong team where you meet and interact withnew people daily; whilst operating within clearly defined...

At The President Hotel, operational excellence and guest satisfaction sit at the heart of everything we do. As the hotel continues its journey toward luxury, strong on-floor leadership within our Food & Beverage operation is essential to ensuring consistent service delivery in a fast-paced, high-volume environment. We are recruiting an experienced Assistant Bar Manager to support the leadership...

Bar ManagerRESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO:- Prepare alcohol or non-alcohol beverages for bar and restaurant customers- Interact with customers, take orders and serve normal menu.- Assess customers’ needs and preferences, make recommendations and upsell.- Mix ingredients to prepare cocktails- Validate customers’ identification and confirm it meets legal drinking...

Large luxury Hotel in Cape Town is looking foran experienced and diligent Bar Manager. The successful candidate will work in a collaborative, high-energy work environment, where guest experience and team culture are at the heart of everything you do. As the Bar Manager you will oversee the entire bar operation, cultivating a distinctive beverage culture that reflects the brand standards and...

A leading hospitality firm in Cape Town is seeking a Food and Beverage Floor Manager to oversee daily operations and ultimately ensure guest satisfaction in an upscale dining environment. Key responsibilities include managing staff, coordinating reservations, and upholding high service standards. The ideal candidate will have a culinary diploma, strong leadership skills, and experience in luxury...

Job Summary Houston Skilled Consultancy is hiring passionate and skilled Bartenders / Baristas to join elite international cruise lines. If you have a flair for customer service, love crafting drinks and coffee beverages, and want to travel the world while you work, this opportunity is made for you. Join a vibrant hospitality team onboard a luxury cruise ship where professionalism, creativity,...

Busy SPORTS bar requires a GENERAL MANAGER, to manage bar and 200 seater Restaurant. Is central to Cape Town Must have knowledge of sports(rugby, cricket, soccer, golf etc) as well as an in-depth knowledge of whiskeys and spirits in general as well as local wines. Manage all aspects of restaurant. OWN CAR essential for shift work. State salary required, residential area, and if you have your...

Mini-Bar Attendant(17855) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn. Set...

The Hospitality Operations Manager will develop, implement, and maintain standard operating procedures (SOPs) and service standards across all properties. You will lead onboarding, ongoing training, and coaching for all hotel and restaurant teams, conduct quality and service audits, and follow up on improvements. This role requires someone who can step in operationally during staff leave, peak...

Description de l'entrepriseDans cet hôtel international 5 étoiles d'Abidjan, Sofitel marie luxe français et charme africain. Situé au bord de la lagune Ebrié dans le district d'Abidjan, le Sofitel Abidjan Hôtel Ivoire vous ouvre ses portes avec 423 chambres & suites spacieuses et design avec vue sur la lagune ou le quartier chic de Cocody. Son spa, son fitness, son cinéma 3D, sa piscine...

No CV to hand? No problem!We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As Part Time Bar Staff at Queen & Castle you will bring your experience and passion to pour, mix and serve delicious drinks for our guests. Please note you must be at least 18 years old to be considered for this role...

Responsible for the management of the beverage department and the restaurants operations. Must ensure effective management of staff, service delivery, managing and controlling operating equipment, as well as financial management and controls to ensure profits are realised. Responsible for creating the wine lists, beer selections and cocktail items for the CTICC Beverage Collection. Key...

A premier recruitment agency is seeking an experienced General Manager for a new restaurant and rooftop bar in Cape Town. The ideal candidate will have at least 5 years of experience in a similar role and a strong background in quality restaurants. Responsibilities include leading the pre-opening setup, managing daily operations, and ensuring compliance with regulations. If you're people-focused...

The President Hotel is seeking an energetic and experienced Restaurant Manager to lead the operations of our dinner service restaurant. This hands-on leadership role calls for a hospitality professional who thrives in a dynamic environment, inspires their team through example, and consistently delivers memorable guest experiences. Youll oversee daily operations, uphold service excellence, and...

Our client, a dynamic and growing luxury brand of restaurants within Cape Town, are looking for a passionate individual who enjoy the challenges of the Hospitality industry. Individual who wants to grow with a team and continuously improve personal skills to manage their high-end rooftop bar in The Atlantic Seaboard. Responsibilities and Requirements: - Ability to manage stock and maintenance...

Duties: Capable of running service Understand the food that is being served. Train and roster their staff compliment. The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas / Cleaners / Reception & hostesses Requirements: Grade 12 At least 2+ years running a busy restaurant or bar A formal Certificate or Diploma would be an advantage Financial and...

Overview No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As Bar Staff at Queen & Castle you will bring your experience and passion to pour, mix and serve delicious drinks for our guests. Please note you must be at least 18 years old to be considered for this...

Restaurant at a Wine Estate in the Stellenbosch / Brackenfell area is looking for an Assistant Restaurant Manager. The Assistant Restaurant Manager will be responsible for leading and managing the restaurant outlet. He/She will be responsible for different tasks such as training, overseeing food quality and developing menus. Responsibilities also include maintaining the restaurants...