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Production Kitchen Manager jobs in Randburg
(Eng= Head Chef and Kitchen Manager More About the Position: Our client is looking for a skilled and creative Head Chef to lead their kitchen and deliver exceptional food quality, consistency, and service. This role involves managing all kitchen operations, overseeing menu development, maintaining high hygiene standards, controlling costs, and ensuring seamless service in a fast-paced...
A trendy coffee shop in Randburg is seeking a dedicated Restaurant Manager with over 5 years of experience in restaurant management. The role involves managing and training staff, strong customer relations, and overseeing stock control and general management tasks. Candidates should be hardworking, capable of working independently, and willing to work weekends with no night shifts involved....
Our client in the Electrical Engineering industry is currently looking for a Product Manager , in Ferndale, Randburg. Responsibilities: Identify the right products that we should be providing for the local market and decide whether we should look at keeping local stock in what quantities. Once stock levels have been selected, ensure stock levels are correct in stores for the above. Help identify...
Work Location: In person
Minimum requirements: - Matric (Grade 12) essential - Reliable transport to and from work - Experience preparing large batches of dishes and operating in a high-volume production kitchen - Ability to follow standardized recipes precisely, measure ingredients accurately, and consistently achieve high quality and presentation - Strong understanding of food safety, sanitation, and hygiene...
SA - Gauteng, Johannesburg CBDR96 000 CTC - R180 000 CTC GENERAL PRODUCTION CHEF (HIGH VOLUME KITCHEN) Gauteng, Turffontein R8 000 - R15 000 CTC Our client in the catering industry is looking for a general production chef to join their teamMinimum requirements: Matric (Grade 12) essentialReliable transport to and from workExperience preparing large batches of dishes and operating in a...
Hiring Kitchen Supervisor – Cracker Zac's Group Cracker Zac's is a rapidly expanding Restaurant, Bar, and Entertainment concept known for its fast‑paced, vibey atmosphere. Location: Rosebank Branch Salary: Based on experience We are looking for an experienced Kitchen Supervisor to support daily kitchen operations across our pizza, grill, and hot line sections. The ideal candidate is confident...
Position: Kitchen staff for Durban Style Indian Fast Food Restaurant Location: Sandton/Rivonia Looking for staff with a passion for working in the food industry - for a busy Durban Indian cuisine restaurant. Remuneration Offer: R6k - R10k depending on experience Job Requirements: - South African ID or Valid Work Permit is essential - PLEASE DO NOT APPLY IF YOU DON’T HAVE VALID DOCUMENTS. -...
About the Company The company was inspired by His Holiness Pramukh Swami Maharaj and Mahant Swami Maharaj in 1999 to promote pure vegetarianism and Indian Culture. Over the years, the company has become a household name for authentic Indian groceries and wholesome, flavourful cuisine. “In the joy of others lies our own”, this message was at the centre of Pramukh Swami Maharaj’s life, work and...
We are recruiting a Product Manager for a mission-driven organisation operating at the intersection of data, technology, and public-sector innovation. This role is ideal for a Product Manager who enjoys strategic advisory work, stakeholder engagement, and leading cross-functional teams to deliver impactful digital and data solutions in complex environments. Key Responsibilities - Own and manage...
Busy Restaurant in Fourways is looking for a Kitchen Manager. Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and stock reporting. Applicants must be skilled in staff management and must be able...
Listing reference: cartr_ Listing status: Online Apply by: 14 February 2026 Position summary Industry: Call Centre Industry Job category: Training Location: Rosebank Contract: Permanent EE position: No Introduction Are you curious, adaptable and passionate? Do you take ownership, embrace challenges and love problem solving? We're a world-leading smart mobility tech company with over...
Position: Kitchen Manager Experience: Minimum 5 years Responsibilities:General Cooking Techniques:Demonstrate expertise in a variety of cooking techniques.Stay updated on culinary trends and innovations. Full Cooking Comprehension: - Possess a comprehensive understanding of various cuisines and dishes. - Ensure consistency and quality in all menu items. Stock Control: - Oversee and manage...
Spanish-inspired Restaurant in Alberton is looking for dynamic and experienced Stock Controller / Kitchen Manager to join their team. Responsibilities include managing and supervising the kitchen staff, ensuring food quality and safety and overseeing the kitchen's financial performance, including stock control, managing and maintaining inventory, ensuring accurate stock records, and coordinating...
Tin Cup Restaurant and Driving range (Alberton) is looking to add an experienced kitchen manager to our team. Responsibilities: - Oversee the daily operations of the kitchen. - Ensure food quality and presentation meets restaurant standards. - Manage kitchen staff, including hiring, training, and scheduling. - Create and update menu items in collaboration with the chef. - Monitor inventory and...
Proven work experience for a minimum of 4 years as a Kitchen Manager in the restaurant industry or within a restaurant central kitchen***: - Hands-on experience with planning menus/recipes and ordering food items***: - Knowledge of a wide range of recipes***: - Familiarity with kitchen sanitation and safety regulations***: - Excellent organizational skills***: - Conflict management...
A restaurant situated in Midrand (Waterfall) is seeking a kitchen manager to join its established team. This person would be responsible for the management of the entire back of house which would also include the following tasks:Understanding of food cost as well as implementing processes that would mínimalize such Understanding & facilitation of portioning processes Capturing of...
Minimum requirements: - Matric (Grade 12) essential - Reliable transport to and from work - Proven experience preparing large batches of dishes in a high-volume production kitchen - Ability to follow standardized recipes precisely and maintain consistent quality and presentation - Strong understanding of food safety, sanitation, and hygiene standards (HACCP/SALSA) - Excellent teamwork and...
SA - Gauteng, Johannesburg CBDR96 000 CTC - R180 000 CTC GENERAL / PRODUCTION CHEF (HIGH VOLUME KITCHEN) Gauteng, Turffontein R8 000 - R15 000 CTC Our client in the catering industry is seeking a skilled General Production Chef to join their team in a fast-paced, high-volume kitchen.Minimum requirements: Matric (Grade 12) essentialReliable transport to and from workProven experience preparing...
Established Restaurant / Deli in Bedfordview is looking for a Kitchen Manager. Looking for individuals with 4+ years relevant kitchen management experience. This is a management and not a cooking roll. Main duties will include stock management, variances, staff management, and stock reporting. Applicants must be well organized with experience on a point of sale system. The suitable candidate will...