A leading catering firm is seeking an Industrial Catering Manager in East London, Eastern Cape. In this role, you will manage catering operations, ensure compliance with food safety standards, plan menus, and build strong client relationships. An ideal candidate will possess a diploma in Hospitality Management and at least 2 years of experience in corporate catering. Strong operational, financial...
Operational Management - - Oversee the day-to-day running of the catering operation, ensuring efficient and high-quality service delivery. - Manage food production, menu planning, stock control, and ordering. - Ensure all equipment, facilities, and processes meet operational and hygiene standards. - Team Leadership: Lead, motivate, and develop catering staff to deliver exceptional service. -...
About Us We are seeking an experienced and proactive Catering Manager to oversee the daily operations of our catering services. This role is vital in ensuring high-quality food delivery, excellent customer service, and smooth operational management. The successful candidate will lead a team, maintain compliance standards, and drive continuous improvement across the service. As a leading African...
An established industry player in the education sector is seeking experienced School General Catering Assistants for a temporary role in East London. This position involves preparing and serving meals while ensuring high standards of hygiene and customer service. Successful candidates will work Monday to Friday, assisting in various kitchen tasks and maintaining cleanliness. With a focus on...
A leading facilities management company located in South Africa is seeking a skilled professional to support kitchen management and menu development. You will oversee food preparation and ensure quality, as well as manage inventory. The ideal candidate has proven experience in contract catering, excellent leadership skills, and the ability to mentor a team. This role provides the opportunity to...
Enhanced DBS - School Catering General Assistant - East London Job Reference: /001 Human Resources and Personnel Type: Temporary Pay: £12.79 per hour Location: East London This is a temporary position - week to week HRGO Recruitment are recruiting for experienced School General Catering Assistants to work within the busy education sector in the East London area. Working Hours: - You...
A prominent catering and facilities management company is seeking an experienced Catering Manager to oversee operations in East London. The successful candidate will lead a team to ensure high-quality service delivery, manage budgets, and adhere to safety regulations. Strong leadership skills, knowledge of food hygiene, and experience in hospitality management are essential. This role offers an...
Job Location : East London, Eastern Cape, South Africa Application Deadline : January 31, 2026 Industrial Catering Manager - Join Eatfresh as a Industrial Catering Manager, where you’ll lead the delivery of exceptional catering services in a corporate environment. In this role, you’ll ensure top-quality food, outstanding service standards, and client satisfaction while driving operational...
Duties & Responsibilities Operational Management Oversee the day‑to‑day running of the catering operation, ensuring efficient and high-quality service delivery. Manage food production, menu planning, stock control, and ordering. Ensure all equipment, facilities, and processes meet operational and hygiene standards. Team Leadership Lead, motivate, and develop catering staff to deliver...
About Us:We are in search of an Assistant Catering Manager to join our Healthcare space. In this role you would be required to assist the manager in the day-to-day management tasks of providing a catering service to the required standards.As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with...
A prominent catering service provider in Mthatha is seeking an experienced Operational Manager to oversee the day-to-day catering operations. The successful candidate will ensure high-quality service delivery, manage food production and stock control, and lead a team of catering staff. A National Senior Certificate and relevant hospitality qualifications are required. Strong leadership,...
A leading facilities services company is seeking a Mid-Senior level Chef/Catering Manager in Gqeberha, Eastern Cape. You will take full responsibility for unit management, ensuring high-quality food service and client satisfaction. Key responsibilities include leading and training a team, managing financials, and adhering to service standards. Ideal candidates will have a culinary qualification...
Duties & Responsibilities - Take full responsibility and management of the unit - Need to be able to work in a demanding environment. - Setting and management of service delivery standards - Lead, motivate, train and develop a team of staff - Implement and maintain operational controls in line within budgetary requirements - Ensure quality of food preparation, presentation and service is up to...
Duties & Responsibilities - Manage catering operations across an assigned site (factory and offices). - Ensure compliance with company standards, SLAs, and food safety regulations. - Plan menus aligned with client requirements, dietary needs, and budgets. - Control costs for labour, food, and consumables; monitor financial performance. - Build and maintain strong client relationships through...
A catering management company in East London, South Africa, is seeking a skilled Manager to lead operations. You will oversee day-to-day catering functions, manage and train staff, and ensure compliance with health standards. The ideal candidate has proven experience in hospitality management, strong leadership abilities, and a completed National Senior Certificate. Exceptional communication and...
A leading catering solutions company in East London is seeking an experienced catering manager to oversee operations across various sites. The ideal candidate will have a diploma in Hospitality Management, at least 2 years of experience in corporate catering, and possess strong financial management skills. Key responsibilities include menu planning, cost control, and maintaining client...
A leading catering service provider is looking for an experienced candidate to manage catering operations in Gqeberha. The role involves ensuring compliance with company standards and food safety regulations while managing costs and client relationships. Ideal candidates will have a diploma in Hospitality Management and at least 2 years of experience in corporate catering. The position requires...
Duties & Responsibilities - Manage catering operations across an assigned site (factory and offices). - Ensure compliance with company standards, SLAs, and food safety regulations. - Plan menus aligned with client requirements, dietary needs, and budgets. - Control costs for labour, food, and consumables; monitor financial performance. - Build and maintain strong client relationships through...
Duties & ResponsibilitiesOperational Management Oversee the day-to-day running of the catering operation, ensuring efficient and high-quality service delivery. Manage food production, menu planning, stock control, and ordering. Ensure all equipment, facilities, and processes meet operational and hygiene standards. Team Leadership Lead, motivate, and develop catering staff to deliver exceptional...
Duties & Responsibilities Operational Management - Oversee the day-to-day running of the catering operation, ensuring efficient and high-quality service delivery. - Manage food production, menu planning, stock control, and ordering. - Ensure all equipment, facilities, and processes meet operational and hygiene standards. - Team Leadership Lead, motivate, and develop catering staff to deliver...