Senior Sous Chef jobs in Stellenbosch

This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control and waste reduction systems, and ensuring every dish meets the highest standards of quality, consistency, and presentation. It requires strong organizational...

--------------------------------------------------------------- Sous Chef Japanese Fine Dining Restaurant Location: Stellenbosch | Luxury Wine Estate An intimate, high-end Japanese fine-dining restaurant situated on a prestigious wine estate in Stellenbosch is seeking a highly skilled Sous Chef to join its culinary team. This role offers the opportunity to work within a refined, detail-driven...

Hoseki Kitchen at Delaire Graff Estate is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. Main responsibilities: - Manage and lead the kitchen staff in chef s absence - Provides guidance to...

An exceptional Japanese cuisine restaurant in the Cape Winelands is seeking a SOUS CHEF This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control and waste reduction systems, and ensuring every dish meets the...

Company Description Located in the stunning Cape Winelands near Stellenbosch, VUUR Restaurant creates a unique culinary experience focused on fire and flavor. Led by chef-owner Shaun Scrooby, VUUR reimagines open-flame cooking by using fire not just as a technique but as an essential element of its culinary philosophy. Each dish is crafted with care using flame, embers, and smoke to amplify the...

Sous Chef | Luxury Restaurant | Stellenbosch Kendrick Recruitment is recruiting for a skilled and motivated Sous Chef to join a luxury restaurant in Stellenbosch. This role is suited to a passionate culinary professional who thrives in a high-end dining environment and supports the Executive Chef in delivering exceptional cuisine. Location - Stellenbosch Property Type - Luxury...

Work Amidst Nature in the Heart of the Winelands Imagine starting your day with the sunrise over lush vineyards and the tranquillity of farm life. At Boschendal, the surroundings are not just a backdrop; they're integral to our work and our inspiration. Nestled in the heart of South Africa's golden triangle of wine country, our farm offers a unique escape from the hustle of city life. A Typical...

Banqueting Head Chef Luxury Wine Estate Our client, a prestigious luxury wine estate with strong international appeal, is seeking an exceptional Banqueting Head Chef to lead and elevate its banqueting and events culinary offering. This is an exciting opportunity to shape a refined, high-performing banqueting operation within a premium hospitality environment. The Role The Banqueting Head Chef...

Duties: Station Management: Oversee the specific station (pastry), ensuring smooth operations before, during, and after service. Food Preparation & Cooking: Prepare, cook, and present dishes to high quality, taste, and presentation standards, following recipes and ensuring portion control. Mise en Place: Ensure all necessary ingredients are prepped and readily available at the cooking...

is assisting an intimate and luxury Boutique Hotel in Franschhoek to recruit a passionate and soulful This exceptional property offers an immersive guest experience centred on nature, rhythm, and deep nourishment. As Sous Chef, you will bring calm leadership, creative execution, and strong alignment with the land-to-table philosophy and supporting daily menu planning, guiding the kitchen team,...

This trend setting award winning 60-seater restaurant set on a private wine estate in the Franschhoek Valley offers modern cuisine matched with signature wines. With a choice of either 3 or 7 courses paired with wines, the food style has a distinct overseas / international flair with intricate plating components, beautifully styled and eclectic flavours of Europe, the far East fused with South...

Sous Chef | Luxury Wine Estate | Franschhoek Salary: R25,000 – R28,000 per month Kendrick Recruitment is seeking a creative and passionate Sous Chef to join a prestigious luxury wine estate in Franschhoek. This is an exciting opportunity for a talented culinary professional to lead a kitchen team, craft exquisite dishes, and contribute to a world-class dining experience in one of South Africa’s...

5* Wine Estate close to Franschhoek is looking for a passionate and skilled Sous Chef. We’re seeking a dedicated professional to join a dynamic kitchen team, where creativity, quality, and excellence are at the heart of everything they do. Staff transport available from Franschhoek, Paarl and Stellenbosch. Duties: Manages kitchen shift operations and ensures compliance with all Food &...

Luxury Wellness Retreat & Hotel close to Franschhoek is looking for a Sous Chef. We are looking for passionate and experienced Chef that will be focused on producing dishes from the onsite garden where you will harvest daily to make a nourishing meals centred around seasonal vegetables, with protein as a side. The food is fresh, healthy, abundant and flavourful, bringing together the colours of...

Sous Chef – Luxury Wine Estate, Franschhoek Kendrick Recruitment is seeking a creative and passionate Sous Chef to join a prestigious luxury wine estate in Franschhoek. This is an exciting opportunity for a talented culinary professional to lead a kitchen team, create exquisite dishes, and support a world-class dining experience in one of South Africa’s most renowned wine regions. What’s on...

‍ Sous Chef | Luxury Guest Farm | Franschhoek Kendrick Recruitment is seeking an experienced and professional Sous Chef to join a luxury guest farm in Franschhoek, Western Cape. This role offers the opportunity to work in a high-end, open-plan kitchen environment with a strong emphasis on professionalism and teamwork ️✨. Requirements Minimum of 10 years’ experience in professional...

Sous / Café Chef – New Italian Restaurant | Somerset West Somerset West Salary: R20,000 Kendrick Recruitment is recruiting a talented Sous / Café Chef for a brand-new Italian restaurant in Somerset West. This is an exciting opportunity for a hands-on chef who is passionate about Italian cuisine and wants to play a key role in the restaurant’s opening and menu development. ✨ Role...

️ SOUS CHEF VACANCY ️ R20,000 – R30,000 per month (DOE) | Live-out Luxury Restaurant | Franschhoek We are seeking a talented Sous Chef to join a prestigious luxury restaurant. The ideal candidate will have proven fine dining experience, strong leadership skills, and a passion for delivering exceptional culinary experiences. Key responsibilities: • Assist Head Chef in managing kitchen...

Sous Chef Location: Somerset West Property Type: Fine Dining Restaurant Salary: R18,000 – R20,000 Kendrick Recruitment is seeking a skilled Sous Chef for an esteemed fine dining restaurant based in Somerset West. The ideal candidate will support the Head Chef in delivering exceptional culinary standards, maintaining kitchen efficiency, and ensuring an outstanding guest dining...

‍ Sous Chef – Franschhoek ‍ A luxury guest farm is looking for a passionate Sous Chef to join their dynamic kitchen team! ✨ What’s on the menu: Salary R20k – R30k Formal chef training essential ‍ 10+ years solid kitchen experience Calm, respectful leader Love for garden-to-table cuisine Transport provided (Paarl & Franschhoek) Bring your skills, passion, and professionalism to this...