Job description: The Olive branch is currently recruiting for an experienced Restaurant Supervisor to work alongside our team and ensure the smooth day-to-day running of the current restaurant and developing a new team for our second restaurant opening soon. We are looking to recruit an ambitious, career-driven individual that is self-motivated & well presented. Requirements: - Minimum 2...
Restaurant Supervisor Luxury Hospitality My client is seeking an exceptional Restaurant Supervisor to support the management team within a modern luxury dining environment. This role is ideal for a service-driven hospitality professional who leads from the floor, understands luxury standards, and takes pride in delivering consistently refined guest experiences. About My Client My client...
Restaurant Supervisor - Lodge in Namibia - Namibian Nationals Only Purpose of the Role To support the Restaurant Manager by supervising service teams and ensuring smooth daily operations. Key Responsibilities · Supervise restaurant staff during service · Ensure service standards and SOPs are followed · Assist with staff training and mentoring · Handle guest requests and minor complaints ·...
A leading resort company in South Africa is seeking a talented individual to oversee restaurant operations and ensure exceptional service for guests. The ideal candidate will lead a team of up to 30 employees, manage daily operations, and focus on providing a memorable experience. This role requires strong leadership, customer service skills, and the ability to manage diverse teams effectively....
Restaurant Supervisor | Full time & Casual Green Zebra Restaurant & Bar Parrearra, Sunshine Coast QLD Management (Hospitality & Tourism) Casual/Vacation $35 – $45 per hour Green Zebra is a Sunshine Coast favourite, renowned for fresh Mediterranean flavours and modern Australian cuisine in a stunning waterfront setting. We’re known not just for our food – but for our exceptional service and...
Bar and Restaurant Supervisor, Duty Manager Coogee Common Coogee, Perth, WA Management (Hospitality and Tourism) Full-time 35 – 49 per hour Low application volume About Us: Set amongst our vegetable gardens on the grounds of the former Coogee Hotel, our culinary philosophy revolves around the experience of fresh, garden-to-plate dining. We bake, ferment, pickle, and preserve; we...
Restaurant Supervisor Tim Hortons Rimouski Location Rimouski, QC Salary 16.10 to 25.00 hourly (To be negotiated) / 32 to 45 hours per week Full time Early morning, Morning, Day, Evening, Weekend, Shift, Flexible hours, Overtime available Starts as soon as possible Benefits: Health benefits, Financial benefits Languages French Education No degree, certificate or diploma Experience 1 year...
A leading fast-food chain in Gauteng is seeking a Restaurant Manager to oversee daily operations, maintain quality standards, and drive profitability. Key responsibilities include managing staff, handling customer complaints, and ensuring compliance with health regulations. The ideal candidate should have at least 1 year of experience in restaurant service and possess strong management and...
A leading resort operator seeks a motivated individual for a role in South Africa. You'll lead a medium-sized team in restaurant operations, ensuring exceptional guest experiences. The ideal candidate should have 1-3 years of hospitality experience and be sociable, efficient, and detail-oriented. This seasonal position includes accommodation and meals, plus career development opportunities within...
Main Responsibilities: - Ensure that opening and closing procedures are followed precisely, and daily shift procedures are completed. - Manage table allocations efficiently, ensuring guest satisfaction and equitable distribution between restaurant stations. - Ensure all guest orders are taken per SOPs, promoting menu items and responding positively to non-menu requests. - Coordinate with the...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships,...
Restaurant at a luxury Wine Estate close to Franschhoek is looking for an experienced Restaurant Supervisor. The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant, ensuring the highest standards of service, and assisting the Restaurant Manager in all aspects of the department. This role requires a keen eye for detail, excellent communication skills and...
A leading food service company in Gqeberha is seeking a Benched Shift Supervisor to oversee team members and maintain high standards of cleanliness and customer service. The ideal candidate will manage shifts efficiently, ensure adherence to policies, and support training initiatives. A strong passion for product quality and service is essential, along with computer skills and proficiency in...
Restaurant Supervisor / Receptionist Addo, Eastern Cape R R Accommodation Our Client in the Hospitality Industry is looking for a Restaurant Supervisor / Receptionist to join their team. Minimum requirements: - Matric - Proven hospitality industry experience - Excellent communication and customer service skills - Strong organizational and multitasking abilities - Familiarity with reservation and...
A fantastic opportunity for an experienced Restaurant Supervisor to join a high-end hospitality operation in Franschhoek. This role is ideal for a service-driven professional with strong fine-dining experience, excellent attention to detail, and the ability to support restaurant leadership while maintaining exceptional service standards. What You'll Do - Oversee daily restaurant operations to...
Join a vibrant, modern restaurant that blends Asian flavours with a contemporary South African twist. We’re looking for an enthusiastic and hands-on Restaurant Supervisor to support daily operations, lead the team on shift and ensure every guest enjoys a warm, memorable experience.What You’ll Do- Oversee the front-of-house team to ensure smooth, professional service- Manage floor operations,...
Job opening criteria The company A fantastic opportunity has arisen to join the Xara Collection and be part of our exciting new chapter!We are looking for a talented Restaurant Supervisor to join the Xara family and work with our new historical venue, a 19th century palazzo, housed in what used to be the summer residence of one of Malta's leading 20th century industrialists and one of the...
A local restaurant chain is looking for a dedicated manager to oversee operations at their Kokstad location. The ideal candidate will have at least one year of experience in restaurant or fast-food service and possess strong management and organizational skills. Responsibilities include maintaining service quality, managing stock, and ensuring compliance with health regulations. This role is...
A leading restaurant and take-away service in Bloemfontein is seeking a restaurant manager to oversee operations, maintain quality standards, and manage staff. The ideal candidate will have a minimum of one year of experience in restaurant service, strong management and organizational skills, and the ability to resolve customer issues effectively. This role offers a dynamic environment focused on...
A leading restaurant chain in Durban seeks a Restaurant Manager to oversee operations and manage staff. The role requires at least a year of experience in the restaurant or fast-food service sector. Key responsibilities include maintaining quality standards, handling customer service, and ensuring compliance with health regulations. The ideal candidate should possess strong management and...