restaurant general manager jobs in Germiston

Spanish-inspired Restaurant in Alberton is looking for Restaurant General Manager to organize & run the restaurants activities in accordance with company's standards. Duties: Overseeing the day-to-day operations of the restaurant, including managing the dining area, staff, and customer service. Leading and motivating a team of talented individuals, ensuring a harmonious work...

Job Title: General ManagerLocation: Alberton, GautengEmployment Type: Full-TimeStart Date: 1 August 2025Salary: Market-related, based on experience About Us We are one of the largest and most vibrant restaurants, accommodating over 600 guests with multiple bar areas and a dynamic, fast-paced atmosphere. We are known for our energetic environment, great food, and memorable guest experiences....

Established Restaurant in Fourways is looking for an Assistant General Manager. Candidates with 6+ years Restaurant management experience, of which 4+ years must be as a senior manager will be considered. Must have strong operations management skills with the ability to manage a complete Restaurant operation. Applicants must be well spoken and fluent in English. Will only consider individuals...

Duties and Responsibilities: Operational Oversight: Manage daily operations all round. Tender Management: Oversee the processing of tenders from initial submission to final approval, ensuring that all aspects, including pricing and specifications, are meticulously handled. This includes quoting from first principal and calculating rates per kg and ensuring competitive pricing. Quality Control:...

A leading hospitality group is seeking a General Manager to join a high-energy, premium dining venue. This role is for a specific establishment within the group known for high-quality service and vibrant dining environments. Role Summary:The General Manager oversees the entire restaurant operation, including financial performance, staff management, and guest satisfaction. This role is...

5+ Years experience Restaurant managers make sure their premises run smoothly and that customers are satisfied. They have responsibilities both ‘front of house’ (the part of the restaurant used by customers) and ‘back of house’ (the parts that customers don’t see, such as kitchens and storage areas). The amount of customer/staff contact varies according to the size of employer: managers in...

Job Overview:The Restaurant Floor Manager will lead our team and oversee daily restaurant operations, ensuring smooth and efficient service.Key duties include, but not limited to:- Lead, train, and motivate staff to deliver exceptional customer service- Monitor and maintain restaurant standards for food quality, cleanliness, and ambiance- Develop and implement strategies to increase profitability...

Key purpose: The General Manager: Export Markets role is responsible for executing and managing the Africa Export operation by driving business processes to achieve maximum quality, productivity, and efficiency within the company. The role is expected to formulate strategies and develop new international territories to provide innovative supply chain solutions to the company's customer in...

A busy restaurant is looking for an experienced Restaurant Supervisor. Requirements for the position: - A minimum of 2 years restaurant experience - Be able to assist with the general day to day running of the restaurant - Live within the Alberton area with reliable transport - Reliable and punctual - Friendly and courteous - Well presented with sober habits - Excellent people skills to be able...

About SPARK Schools: Watch our Vision Video: Take a tour of our Website: SPARK Schools is a social impact disruptor and is leading change in the education space through its network of affordable private schools. The SPARK Schools network provides transformational education innovation through Africa’s first blended learning model, which elevates student achievement and provides the tools...

To provide superior customer services by achieving optimum turnover results and customer services through merchandise presentation.To assist management with daily operations of the store. Highly customer focused and service orientated. Key Responsibilities: - Achievement of daily, monthly and weekly sales targets - Protection of all assets (stock, cash, physical assets, staff and customers) -...

Restaurant & Venue Manager Lead day-to-day operations across a dynamic restaurant and event venue Johannesburg | Hospitality & Events | Salary: R25,000 R30,000 per month (dependent on experience) About Our Client Our client operates in the hospitality space, managing both a restaurant and an event venue environment. The business focuses on delivering high-quality service across daily restaurant...

Hige-end Restaurant in Rivonia is looking for a Restaurant Manager to oversee all aspects of restaurant operations, ensuring smooth and efficient service while maximizing profitability and customer satisfaction. This role involves managing staff, handling finances, maintaining quality standards and developing strategies to improve the business. You will be responsible for creating a positive...

Trendy Restaurant / Bar in Alberton is looking for a Senior Manager. Candidates with 6+ years Restaurant management experience will be considered. Must have strong all-round management skills with the ability to manage a complete Restaurant front and back of house. Applicants must be well spoken and fluent in English. Will only consider individuals with good references. Must be skilled in cash up...

Spanish-inspired Restaurant in Alberton is looking for dynamic and experienced Stock Controller / Kitchen Manager to join their team. Responsibilities include managing and supervising the kitchen staff, ensuring food quality and safety and overseeing the kitchen's financial performance, including stock control, managing and maintaining inventory, ensuring accurate stock records, and coordinating...

Very busy Restaurant in Alberton is looking for a front of house manager. Must have experience in a busy sit-down Restaurant / Bar environment with extensive knowledge of Restaurant floor management. Candidates with 3+ years management experience in Restaurants will be considered. Must have strong communications skills with the ability to manage a Restaurant floor. Applicants must be well spoken...

Spanish-inspired Restaurant in Alberton is looking for Restaurant Floor Manager to assist the General Manager to organize & run the restaurants activities in accordance with company's standards. The Floor Manager is responsible for the day-to-day functions of the restaurant food & beverage departments. Training and managing restaurant staff. Duties: Responsible for FOH duties and ensuring...

Restaurant Manager needed for established Restaurant in Broederstroom Hartbeespoort. Applicants must have good general management skills and must have front & back of house management experience. Looking for an individual with good staff management and training skills. The suitable applicant will have 4+ years’ experience in a sit-down Restaurant environment. Duties will include opening & closing...

A franchise quick-service restaurant in Fourways is looking for a store manager. Ideal candidates should possess over four years of experience in fast food or quick service restaurant management. Strong general management skills are essential, along with the ability to oversee the complete store. We are looking for someone experienced with Mr D and Uber Eats platforms. The successful candidate...

Established Restaurant in Sandton is looking for a front of house manager. Must have experience in a busy Restaurant environment with extensive knowledge of Restaurant floor management. Candidates with 6+ years management experience in Restaurants will be considered. Must have strong communications skills with the ability to manage a complete front of house Restaurant operation. Applicants must...