restaurant general manager jobs in Franschhoek

Luxury Destination Restaurant | Franschhoek The Role Were looking for a confident, hands-on Restaurant Manager to lead the front of house at one of Franschhoeks standout destination restaurants. This role is about setting the tone on the floor, inspiring your team, and delivering a seamless, memorable guest experience every single service. What Youll Do - Own the daily rhythm of the...

Duties: Â Review the day sheet at the beginning of each shift and brief servers on guest movements, special occasions, and dietary requirements. Ensure that opening and closing procedures are followed precisely, and daily shift procedures are completed. Prepare and supervise the mise-en-place for each meal period including preparations for room service orders. Greet and assist guests. Manage...

Restaurant and Bar Manager (JB5821) Franschhoek, Western Cape R15 – R20,000 CTC + incentives Permanent A well-established, boutique hospitality venue is seeking a hands-on Restaurant and Bar Manager to take full ownership of daily operations, team leadership, guest experience, and overall performance. This is a floor-based role for someone who leads from the front, understands hospitality inside...

Minimum requirements- At least 3 years’ experience as restaurant manager- Grade 12 is essential- Relevant qualification- Afrikaans and English speaking- Must be available to work weekends/evenings as well as public holidays (hospitality hours)- Own transport- Client services experience is essential- Able to work under pressure Ability to commute/relocate: - Franschhoek, Western Cape: Reliably...

Location: FranschhoekAre you a passionate and experienced professional in the hospitality industry? Do you have a knack for creating exceptional dining experiences? We are seeking an energetic and motivated individual to join our team as a Restaurant Manager.Responsibilities:- Oversee the daily operations of the restaurant, including the kitchen, preparation, and service area.- Maintain high...

Small Busy Restaurant based in Franschoek is looking for a Junior Manager to join the Team. Requirements:- English and Afrikaans is a must- Minimum 3-5years Restaurant Experience- Knowledge of Food and Alcohol- Good Track record and contactable references- POS Experience- Hospitality hours, weekends and Public holidays- Own reliable transport Immediate start available- Live Locally- Duties-...

General Manager | Franschhoek | Dining and Wine Bar We are seeking a passionate, hands‑on GENERAL MANAGER to lead the team of a vibrant, hospitality‑driven restaurant that blends artisanal cuisine, a curated wine program, and a strong commitment to arts and community upliftment. This venue is known for its intimate atmosphere, creative partnerships, and dedication to exceptional guest...

The General Manager is the driving force behind this luxury winelands retreat, overseeing all aspects of operations to ensure exceptional guest experiences, seamless service, and strong financial performance. Balancing strategic leadership with hands on management, they guide and inspire staff, build key partnerships, and maintain the highest standards of hospitality, positioning the property as...

About Us: Protea Marriott Franschhoek Boutique Hotel is a premier destination nestled in the heart of South Africa's wine country. Our hotel offers a unique blend of luxury, comfort, and personalized service, providing unforgettable experiences for our guests. We are seeking a dynamic and experienced General Manager to lead our dedicated team and enhance our exceptional service standards. As the...

We are looking for highly experience Restaurant Assistant General Manager and Kitchen Manager in Stellenbosch in Italian Restaurant. Must have 5 years experience in this specific position with restaurants experience Job Types: Full-time, Permanent Salary: R15,000.00 - R25,000.00 per month (GM) Salary: R10-15 000 per month (KM) Experience: - Restaurant management: 5 years (required) Job...

Main Purpose of the Position:To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management Key performance areas are:Achieve Set standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality,...

RESTAURANT MANAGER – MARIA'S COFFEE PAARL Maria's Coffee Paarl is looking for a hands-on, owner-style Restaurant Manager to lead our premium coffee shop, restaurant, onsite roastery, and pantry. Key Requirements: - Proven experience as a Restaurant / Coffee Shop Manager. - Minimum 5 years experience in a similar role - Passion for coffee & hospitality (roasting knowledge an advantage) - Strong...

The Cellar Door Manager Position Jordan Wine Estate is looking for an esteemed manager for their casual eatery and wine tasting facility, The Cellar Door. The successful candidate will be responsible for the full running of The Cellar Door, including our fully functional wine sales & tasting facility with an all-day food menu. The ideal candidate is a solution-driven team player with excellent...

Area: stellenbosch - Term: permanent - Experience: 3 years + - Salary: neg - Closing Date: neg - Starting Date: neg - Reference Code: slvd-23-18 this position is seeking a hospitality passionate individual that will be physically present on the restaurant floor and in the kitchen to monitor the quality of the service and the food. you will be happy to engage with customers to ensure...

Job Summary:The Restaurant Manager is responsible for overseeing the daily operations of the front of house, ensuring an exceptional dining experience for guests. This includes managing the staff, creating a welcoming atmosphere, maintaining high service standards, and collaborating with kitchen and management teams to deliver a seamless operation. The Manager plays a crucial role in achieving...

A vibrant dining and wine establishment in Franschhoek is looking for a passionate General Manager. This role demands hands-on leadership to oversee daily operations, manage a dynamic team, and ensure outstanding guest experiences in a specialized restaurant environment. Candidates should possess strong financial management abilities, knowledge of wine, and a commitment to complying with health...

Restaurant Manager Luxury Hospitality My client is seeking an exceptional Restaurant Manager to lead one of their flagship dining venues within a modern luxury hospitality environment. This role is ideal for a confident, service-driven leader who understands that outstanding restaurants are built on detail, discipline, and deeply personal guest experiences. About My Client My client operates a...

Restaurant at a luxury Wine Estate close to Franschhoek is looking for an experienced Restaurant Supervisor. The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant, ensuring the highest standards of service, and assisting the Restaurant Manager in all aspects of the department. This role requires a keen eye for detail, excellent communication skills and...

Deputy Hotel General Manager Position Our client, a prestigious entity renowned for its heritage Cape Dutch Wine farm, which encompasses a contemporary Farm Hotel & Spa, as well as a Farm Shop and multiple Restaurants, is seeking a Deputy Hotel General Manager. This is an exceptional opportunity for a passionate, professional individual to play a significant role in managing a high-end hotel and...

Restaurant Supervisor Luxury Hospitality My client is seeking an exceptional Restaurant Supervisor to support the management team within a modern luxury dining environment. This role is ideal for a service-driven hospitality professional who leads from the floor, understands luxury standards, and takes pride in delivering consistently refined guest experiences. About My Client My client...