Restaurants Store manager jobs in Franschhoek

Duties: Â Review the day sheet at the beginning of each shift and brief servers on guest movements, special occasions, and dietary requirements. Ensure that opening and closing procedures are followed precisely, and daily shift procedures are completed. Prepare and supervise the mise-en-place for each meal period including preparations for room service orders. Greet and assist guests. Manage...

Luxury Destination Restaurant | Franschhoek The Role Were looking for a confident, hands-on Restaurant Manager to lead the front of house at one of Franschhoeks standout destination restaurants. This role is about setting the tone on the floor, inspiring your team, and delivering a seamless, memorable guest experience every single service. What Youll Do - Own the daily rhythm of the...

Restaurant Manager – Luxury Wine Estate | Franschhoek Salary: R18,000 – R20,000 per month (Negotiable, Dependent on Experience) Kendrick Recruitment is seeking an experienced and professional Restaurant Manager to join a prestigious luxury wine estate in Franschhoek. Key Responsibilities: • Oversee the daily operations of the restaurant, ensuring exceptional guest service and smooth...

Required for 5* hotel restaurant R20K - 3 years’ experience in a supervisory role in a fine dining or 5-star Hotel restaurant - Excellent knowledge of food and beverage service standards - Proficiency in using restaurant POS systems - Live locally To apply, send full CV + photo + references HOSPITALITY PLACEMENTS – CELEBRATING 25 YEARS ٭ Integrity. Professionalism....

Restaurant and Bar Manager (JB5821) Franschhoek, Western Cape R15 – R20,000 CTC + incentives Permanent A well-established, boutique hospitality venue is seeking a hands-on Restaurant and Bar Manager to take full ownership of daily operations, team leadership, guest experience, and overall performance. This is a floor-based role for someone who leads from the front, understands hospitality inside...

Set high on the hills overlooking the Franschhoek Valley, this award winning restaurant offers a unique culinary and wine adventure and absolute exclusivity in every respect. Serving only 48 guests, this fine dining restaruant focuses on modern internatioanl cuisines fused with locally farmed South Africa ingredients, fresh produce and intricately plated set menus with or without wine...

Minimum requirements- At least 3 years’ experience as restaurant manager- Grade 12 is essential- Relevant qualification- Afrikaans and English speaking- Must be available to work weekends/evenings as well as public holidays (hospitality hours)- Own transport- Client services experience is essential- Able to work under pressure Ability to commute/relocate: - Franschhoek, Western Cape: Reliably...

Restaurant Manager – Luxury Hospitality My client is seeking an exceptional Restaurant Manager to lead one of their flagship dining venues within a modern luxury hospitality environment. This role is ideal for a confident, service-driven leader who understands that outstanding restaurants are built on detail, discipline, and deeply personal guest experiences. About My Client My client operates...

Upmarket restaurants situated on the Franschhoek main road, is looking for a floor manager to assist in developing and maintaining an exceptional level of service that is customer focused and has a good understanding of basic restaurant business challenges.This is an ideal position for a young energetic individual who is a self-starter and who excels when working within and developing a small...

Main Purpose of the Position:To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management Key performance areas are:Achieve Set standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality,...

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s No. 1 Fast Food brand! Key Responsibilities: - Achieve High Standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality, Accuracy, Maintenance, Product and Speed of Service. - Manage shifts and costs controls in...

Restaurant Manager | Luxury Restaurant Group | Franschhoek Kendrick Recruitment is seeking a highly skilled and passionate Restaurant Manager to join a prestigious luxury restaurant group based in Franschhoek. This role offers the opportunity to lead an exceptional team and contribute to the continued success of a world-class dining destination. Key Responsibilities: - Oversee the day-to-day...

Restaurant Supervisor – Luxury Hospitality My client is seeking an exceptional Restaurant Supervisor to support the management team within a modern luxury dining environment. This role is ideal for a service-driven hospitality professional who leads from the floor, understands luxury standards, and takes pride in delivering consistently refined guest experiences. About My Client My client...

Restaurant at a luxury Wine Estate close to Franschhoek is looking for an experienced Restaurant Supervisor. The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant, ensuring the highest standards of service, and assisting the Restaurant Manager in all aspects of the department. This role requires a keen eye for detail, excellent communication skills and...

Main Purpose of the Position:To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management Key performance areas are:Achieve Set standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality,...

Duties: Leadership & Operations: Manage daily operations of the estates flagship farm-to-table restaurant, ensuring smooth service and operational efficiency. Recruit, train, and mentor front-of-house staff to deliver warm, knowledgeable, and polished service. Maintain the highest standards of hygiene, service etiquette, and guest interaction in line with luxury hospitality...

⭐ Restaurant Vacancy – Franschhoek (Winelands) ✨ Restaurant Manager – Luxury Hotel Restaurant – Franschhoek Valley ➡️ Live-out Role | R18,000 – R20,000 DOE | Excellent Benefits Kendrick Recruitment is urgently seeking a service-driven Restaurant Manager for a luxury hotel restaurant in the Franschhoek Valley. This role requires strong floor leadership, guest engagement, and team management in...

Main Purpose of the Position:To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management Key performance areas are:Achieve Set standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality,...

Duties: Ensuring Excellent Guest Service: Providing excellent guest service and soliciting guest feedback. Effectively addressing guest concerns and complaints. Empowering employees to deliver exceptional service. Prioritizing guest satisfaction and continuous improvement. Providing feedback to improve service performance. Reviewing guest satisfaction results with employees. Communication and...

️ SOUS CHEF VACANCY ️ R20,000 – R30,000 per month (DOE) | Live-out Luxury Restaurant | Franschhoek We are seeking a talented Sous Chef to join a prestigious luxury restaurant. The ideal candidate will have proven fine dining experience, strong leadership skills, and a passion for delivering exceptional culinary experiences. Key responsibilities: • Assist Head Chef in managing kitchen...