A leading catering management company in Cape Town is seeking experienced Catering Managers to lead operations at various facilities. The role requires a hands-on leader with strong culinary skills to oversee meal production, maintain high standards of food preparation, and manage kitchen staff. Candidates must have a minimum of 5 years' managerial experience in healthcare catering, and a formal...
Job Summary Progressive Technology is seeking passionate and service-oriented individuals to join our expanding hospitality division in various hotel management roles including Front Office, Kitchen Staff, Housekeeping, and Guest Services. Whether you are an experienced professional or a motivated fresher eager to start your career in hospitality, we offer diverse opportunities that cater to...
A leading hotel and resort chain in Mpumalanga, White River seeks a passionate Assistant Kitchen Manager to join their dynamic kitchen brigade. In this role, you will support daily kitchen operations, manage staff, and ensure exceptional food quality. Ideal candidates have strong leadership skills, a love for culinary arts, and the ability to thrive in a fast-paced environment. This position...
Recruiter: Restaurant StaffJob Ref: RA27Date posted: Sunday, January 11, 2026Location: Pretoria, South AfricaSalary: R 20000 - 25000 SUMMARY Senior Kitchen Manager - Groenkloof POSITION INFO Established high end Restaurant in Groenkloof is looking for a senior Kitchen Manager. Looking for individuals with 6+ years relevant Restaurant kitchen management experience. This is a management and not...
A leading catering service provider in Cape Town seeks a Head Chef to lead the kitchen operations. The ideal candidate will have proven experience in a similar role, showcasing creativity in menu design while ensuring compliance with food safety standards. You'll be responsible for managing suppliers and stock, coaching a motivated kitchen team, and maintaining high-quality service. A relevant...
A leading catering service provider in KwaZulu-Natal is seeking a dynamic Catering Manager to oversee operations in a healthcare environment. This role involves menu planning, managing daily kitchen activities, and ensuring compliance with food safety standards. The ideal candidate will have a tertiary qualification in Food & Beverage Services, at least three years of kitchen management...
Overview A newly launched premium casual dining concept operated by a leading Luxury Hospitality Group is seeking an experienced Kitchen Manager / Sous Chef to support the day-to-day leadership of the kitchen. This role sits at the intersection of hands-on cooking and operational oversight, ensuring consistent food quality, smooth service execution, and disciplined kitchen standards. The...
A busy restaurant in Pretoria is seeking a Kitchen Manager with over 5 years of relevant experience in chef and kitchen management. Candidates must have a background in an a la carte restaurant setting, capable of overseeing kitchen operations, managing stock, and leading a team. The ideal candidate will possess strong skills in kitchen hygiene, food cost management, and have a hands-on approach...
A catering company in Cape Town is seeking a Catering Manager to oversee operations at a healthcare facility. The role involves managing kitchen staff, menu planning, and ensuring compliance with high standards of food preparation. The ideal candidate should have a formal qualification in hospitality, at least 5 years of managerial experience in healthcare catering, and excellent interpersonal...
A leading catering service provider is seeking a dynamic Catering Manager in Limpopo. This role combines culinary expertise with management in a healthcare environment, overseeing kitchen operations to ensure compliance with HACCP standards. The ideal candidate will have a tertiary qualification in Food & Beverage Services or Culinary Arts, with at least 3 years of progressive kitchen management...
A leading recruitment agency is looking for a Senior Kitchen Manager for a high-end restaurant in Groenkloof, Pretoria. The ideal candidate will have over 6 years of experience in kitchen management, overseeing stock, staff, and ensuring kitchen hygiene. Responsibilities include stock management, variance tracking, and staff supervision. A hands-on management style and proficiency in point of...
We are excited to invite a passionate, motivated, and hands‑on experienced Sous Chef in the role of Assistant Kitchen Manager to join our dynamic kitchen brigade. This role is perfect for an individual who thrives in a fast‑paced culinary environment, demonstrates strong leadership, and is committed to delivering exceptional food quality and kitchen excellence. As the Assistant Kitchen Manager,...
SUMMARY : Kitchen Manager - Silverlakes POSITION INFO : Busy Restaurant in Silverlakes is looking for a Kitchen Manager. Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and stock reporting....
ANEW Resort Hazyview is looking for an experienced Executive Chef in the role of Kitchen Manager to lead kitchen operations to deliver exceptional culinary experiences through consistent food quality, operational efficiency, and team excellence while maintaining the highest standards of food safety, cost control, and guest satisfaction. The successful candidate will be based in Mpumalanga,...
A food service organization located in Bethlehem is looking for an experienced Kitchen Manager to oversee daily operations, manage food and labor costs, and ensure compliance with HACCP standards. Candidates should possess a relevant tertiary qualification in food and beverage services or culinary arts and have at least 3 years of kitchen management experience. Familiarity with special diets and...
A leading hospitality company is seeking an experienced Executive Chef for its resort in Mpumalanga, Hazyview. This role involves managing kitchen operations, ensuring food quality, and leading a team to deliver exceptional culinary experiences. Candidates should have a completed diploma in Professional Cookery and a minimum of 5 years' experience in a similar role. Strong leadership skills and a...
ANEW Hotel Benoni i is looking for an Assistant Kitchen Manager to lead kitchen operations to deliver exceptional culinary experiences through consistent food quality, operational efficiency, and team excellence while maintaining the highest standards of food safety, cost control, and guest satisfaction. Key Responsibilities Staff Management - Coach, mentor, train, and supervise kitchen staff...
ANEW Hotel Hatfield is looking for an Assistant Kitchen Manager to lead kitchen operations to deliver exceptional culinary experiences through consistent food quality, operational efficiency, and team excellence while maintaining the highest standards of food safety, cost control, and guest satisfaction. Key Responsibilities Staff Management - Coach, mentor, train, and supervise kitchen staff...
Minimum Requirements - Matric - Completed diploma in Professional Cookery - Proven experience as a Kitchen Manager or similar role (minimum 5 years) - The ability to communicate and collaborate effectively with team members and client - Strong knowledge of food safety and sanitation standards - Excellent leadership and organizational skills - Ability to work in a fast-paced environment under...
Strategic Purpose ANEW Hotel Green Point is looking for an Assistant Kitchen Manager toLead kitchen operations to deliver exceptional culinary experiences through consistent food quality, operational efficiency, and team excellence while maintaining the highest standards of food safety, cost control, and guest satisfaction. Key Responsibilities Staff Management - Coach, mentor, train, and...