ANEW Hotel Benoni i is looking for an Assistant Kitchen Manager to lead kitchen operations to deliver exceptional culinary experiences through consistent food quality, operational efficiency, and team excellence while maintaining the highest standards of food safety, cost control, and guest satisfaction. Key Responsibilities Staff Management - Coach, mentor, train, and supervise kitchen staff...
We are looking for a hard-working motivated individual who can work in high pressure situations to work as a barista and assist as a kitchen assistant in a take-away shop. We will provide the required training for the position, however a plan to work in the hospitality industry will be advantageous. We are therefore looking for an individual who is seeking valuable experience in the hospitality...
Cleaning: • Clean designated areas on a daily basis and as required. • Dust surfaces/offices as per the cleaning schedule. • Clean windows as and when needed and according to schedule. • Adhere to health and safety measures when doing work by putting up wet floor caution sign. • Complete hourly checks of bathrooms and clean them at least twice a day (internal staff toilets).
Role Purpose The Kitchen Manager is responsible for the effective day-to‑day management of the kitchen operation. This role ensures that food is prepared and delivered to company standards, hygiene and safety requirements are maintained, stock and food cost controls are effectively managed, and kitchen staff are supported, supervised, and scheduled appropriately. The Kitchen Manager plays a...
A luxury hospitality brand in South Africa is seeking a Commis Chef to join their dynamic kitchen team. This role involves assisting in food preparation, supporting the Chef de Partie, and maintaining kitchen organization. Candidates should have at least a Grade 12 certificate, with a Culinary Arts qualification being advantageous. The ideal candidate will be passionate about cooking,...
A food service company in Alberton is seeking kitchen staff to assist with food preparation, maintain cleanliness, and operate kitchen equipment. Candidates should have strong customer service skills and the ability to follow recipes. A High School Diploma or GED is preferred. This role requires compliance with food safety regulations and offers a dynamic work environment with opportunities for...
A leading hospitality company in Johannesburg seeks a dedicated Commis Chef. In this role, you will assist in the preparation and cooking of dishes under the guidance of senior chefs, ensuring high standards of quality and safety. Responsibilities include maintaining kitchen organization, supporting station chefs, and adhering to food safety protocols. Ideal candidates will have a Grade 12...
A culinary education institution in Johannesburg is seeking a dedicated culinary professional to join their kitchen team. Responsibilities include preparing food to customer specifications, cooking various dishes, and assisting in training kitchen staff. The ideal candidate should have a culinary qualification, Matric, and experience in kitchen preparation. This role requires good communication...
A leading financial institution in Johannesburg is looking for a Culinary Assistant to support the Executive Chef in daily food production and kitchen management. The ideal candidate will have a Diploma or Certificate in Culinary Arts and 3-5 years of experience in a high-volume kitchen. Responsibilities include menu planning, staff supervision, and ensuring compliance with food safety standards....
Job Description Job Number: Kitchen Supervisor (Chef de Partie) (HOT0BD0W) Work Locations Hampton by Hilton Sandton Grayston Corner W Rd N and Grayston drive Johannesburg 2001 A Kitchen Supervisor (Chef de Partie) is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What...
Kitchen Helpers generally support the Chef and Cooks who prepare an establishment’s food. By assisting the trained Culinary Staff, dishes can be prepared and served quickly. They may also help the Waitstaff facilitate fast service and help ensure guest satisfaction.Kitchen Helper responsibilities may include:Unloading and stocking vendor suppliesCleaning and sanitizing equipment, such as smaller...
Description: - Assist with basic food preparation, including chopping, washing, and portioning ingredients. - Maintain a clean and hygienic kitchen environment in line with health and safety standards. - Wash dishes, utensils, and kitchen equipment as required. - Ensure proper storage of ingredients and stock rotation (FIFO). - Assist chefs with cooking and plating during peak periods. - Monitor...
A leading financial services provider in Johannesburg is looking for a Commis Chef to prepare and serve basic fast food according to established standards. You will assist kitchen staff in meal preparation and ensure food safety compliance. An ideal candidate will have at least a Grade 12 certificate and some experience in food preparation. This role offers opportunities for growth in a dynamic...
Position Summary Able to perform the essential function of kitchen staff positions on an as‑needed basis. Opaa! Food Management, Inc. operates in 8 states in the Midwest. Our pay rates vary depending on state and position. Please apply, and a Hiring Manager will discuss pay with you in more detail. Functions Of The Job Essential Functions Production - Assist with set‑up of serving lines daily...
ANEW Hotel Hatfield is looking for an Assistant Kitchen Manager to lead kitchen operations to deliver exceptional culinary experiences through consistent food quality, operational efficiency, and team excellence while maintaining the highest standards of food safety, cost control, and guest satisfaction. Key Responsibilities Staff Management - Coach, mentor, train, and supervise kitchen staff...
An established industry player in hospitality is seeking a Kitchen Supervisor (Chef de Partie) to join their dynamic team. This role involves supervising kitchen staff, ensuring high standards of food preparation, and assisting with food cost controls. You will be responsible for managing kitchen operations during shifts, training new team members, and maintaining cleanliness and hygiene...
A leading hotel in Pretoria is seeking an Assistant Kitchen Manager to lead kitchen operations and ensure exceptional culinary experiences. The role requires at least 5 years of experience in a similar capacity, strong food safety knowledge, and excellent leadership skills. Key responsibilities include staff management, quality control, inventory management, and compliance with health...
A food management service provider in the Midwest seeks a Kitchen Assistant to prepare breakfast and lunch offerings, maintain food quality and safety standards, and assist in kitchen operations. The ideal candidate should have a High School Diploma or GED and relevant experience or training. Responsibilities include food preparation, serving, and cleanliness in the kitchen. The position offers...
Overview Position Summary: Prepare breakfast and/or lunch offerings and assist with serving lines. Participate in occasional catering functions. Perform all positions within the kitchen. Opaa! Food Management, Inc. operates in 8 states in the Midwest. Our pay rates vary depending on state and position. Please apply, and a Hiring Manager will discuss pay with you in more...
Minimum Requirements - Matric - Completed diploma in Professional Cookery - Proven experience as a Kitchen Manager or similar role (minimum 5 years) - The ability to communicate and collaborate effectively with team members and client - Strong knowledge of food safety and sanitation standards - Excellent leadership and organizational skills - Ability to work in a fast-paced environment under...