head pastry chef jobs in Cape Town

Situated in the heart of the Durbanville Wine Valley you will find a family-owned and operated wine cellar. We are seeking to appoint one full-time chef. The position will be filled based on the qualifications and experience of the successful candidate, as a Junior Pastry Chef. Flexibility to work on both the hot and cold section is essential, as duties will vary based on operational...

A leading hospitality group in Cape Town is seeking an experienced Pastry Chef de Partie. In this role, you will manage assigned kitchen sections, supervise colleagues, and ensure high food quality and guest satisfaction. Ideal candidates will have a strong background in luxury hotel environments and must possess excellent communication skills. This position offers a dynamic work environment with...

Demi Chef de Partie Pastry - BECSEA Department: Galley Employment Type: Fixed Term Contract Location: South Africa - BECSEA Reporting To: Chef de Partie Pastry Description By applying to this position, your application will be submitted to Blue Ensign, one of Princess Cruises official Hiring Partners based in South Africa. A recruiter from Blue Ensign will contact you soon if your...

Join to apply for the Demi Chef de Partie Pastry - BECSEA role at princess cruise line Continue with Google Continue with Google Join to apply for the Demi Chef de Partie Pastry - BECSEA role at princess cruise line Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Blue Ensign, one of Princess...

A leading hospitality company in Cape Town is seeking a talented Pastry Chef to join its team. The ideal candidate will have a Culinary Arts Diploma and previous experience in a 4/5-star hotel. Responsibilities include baking various desserts, developing unique recipes for the menu, and managing kitchen inventory. The position requires excellent customer service skills and the ability to work...

Large Hotel in Cape Town is looking for a Pastry Chef de Partie to join their culinary team and help in creating memorable dining experiences for their guests. Duties: Preparing pastries, desserts and other baked goods Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe...

Overview Department: Galley Location: South Africa - BECSEA By applying to this position, your application will be submitted to Blue Ensign, one of Princess Cruises official Hiring Partners based in South Africa. A recruiter from Blue Ensign will contact you soon if your qualifications align with our requirements for this position. As the world's leading cruise line, we understand that our...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. About Fairmont Hotels & Resorts:...

Pastry chef de party sea point Upmarket casual dinning restaurant seeks a specialised snr pastry chef de party Candidate will be passionate about pastry section. Hard working, reliable with sober habits And a proven track record. Candidate will have contactable refs and 4-6 years exp with in the pastry kitchen. Must have own transport to and from work. Salary R14-15 000.00 Email cv in ms...

A world-renowned premium chocolate brand, with a proud European heritage spanning over 175 years, is seeking a highly skilled and passionate Master Chocolatier / Pastry Chef to join its South African team. This prestigious role will uphold the brand’s tradition of craftsmanship while inspiring innovation in every creation. Key Responsibilities - Craft luxury chocolate products, desserts, and...

Our client, an exclusive 5-star luxury hospitality establishment in Stellenbosch, is seeking a skilled and motivated Pastry Chef to join their culinary team. This is a fantastic opportunity for an ambitious chef to refine their craft in a luxury hospitality environment.

A prestigious hospitality brand is looking for a Commis Chef in Cape Town. The role involves ensuring high food quality, maintaining hygiene, and supporting kitchen operations. Ideal candidates should have a passion for food and at least one year of experience in a food production environment. Join a team that values diversity and promotes career growth within a renowned establishment. Enhance...

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. About Fairmont Hotels & Resorts: At Fairmont Hotels &...

Large Hotel in Cape Town is looking for a Demi Pastry Chef de Partie to join their culinary team and help in creating memorable dining experiences for their guests. Duties: Preparing pastries, desserts and other baked goods Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen...

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while...

A leading cruise line is seeking a Demi Chef de Partie Pastry to manage production in the pastry area. The candidate will execute recipes, supervise staff, and ensure compliance with health standards. Candidates should have formal pastry arts training and extensive experience in high-volume environments. This position offers a dynamic work environment, competitive salary, and travel...

A family-owned wine cellar situated in Cape Town is seeking a full-time Junior Pastry Chef. This role involves working in both the hot and cold kitchen sections with responsibilities that vary based on operational needs. Candidates should have 1–2 years of professional pastry experience and formal pastry training is non-negotiable. The salary ranges from R8,500 to R10,500 depending on experience,...

A leading hospitality group in Cape Town is seeking a dedicated Commis Chef committed to culinary excellence. Responsibilities include adhering to health and safety standards, maintaining kitchen cleanliness, and ensuring food quality. Candidates should possess a passion for food and have at least one year of experience in a food production environment. This role offers a supportive team...

Wine Estate close to Stellenbosch / Brackenfell area is looking for Junior Chef de Partie (Pastry) responsible for preparing, cooking, and presenting pastry dishes according to established standards. Ensuring food safety and hygiene. Key duties include overseeing mise en place, maintaining HACCP standards, managing inventory, assisting with training junior staff and supporting the Sous Chef and...

Duties: Ensure orders received are prepared and sent out timeously and to menu specifications Oversee your kitchen section in the absence of the Sous Chef Assist with preparation of all ingredients for pastry kitchen Control and manage food rotation and storage according to food safety regulations Ensure daily / weekly / monthly stock control procedures are adhered to Maintain high quality of...