We are looking for a professional Demi-Chef De Partie’s to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long-term success. Main responsibilities: - Maintain health, hygiene and safety requirements; - Have full knowledge of all menu items, daily features and...
Chef de Partie & Demi Chef de Partie | Luxury Hotel | George Salary: R13,000 per month | Live Out Kendrick Recruitment is currently seeking passionate and driven Chef de Partie and Demi Chef de Partie candidates for a renowned luxury hotel in George. This is a fantastic opportunity for skilled culinary professionals who thrive in a high-paced environment and are committed to delivering...
EOE/AA/Disabled/Veterans Working for Hilton Located on the shores of Lake Wakatipu, our lakeside resort features 5-star amenities including a 25 meter heated indoor pool, fitness center, eforea spa and outdoor terrace with lake views. Guests can sample the best of New Zealand cuisine at one of the multiple dining options and Pinot Pit by Wakatipu Grill serves a wide range of local wines. Our...
Main requirements: - Culinary Certificate/Diploma - Preferably 2-3 years previous experience as a Demi Chef De Partie - Excellent interpersonal- & communication skills, written and verbal - Strong customer service orientation with excellent people skills - Ability to maintain a professional working relationship with all departments - Comfortable in dealing with very distinguished clientele -...
This well known premium wine estate in Paarl offers modern and contemporary lunch time cuisine and more formal intimate evening fine dining dinners. The main kitchen also produces tailor made dinners for 3 Private Villa's on the Wine Estate served by the Butlers and Sommeliers. ProStaffSelect are in search of a skilled & creative HOT SECTION DEMI CDP to take on immediate duties on this small...
Department Galley Employment Type Fixed Term Contract Location South Africa - BECSEA Workplace type Onsite Reporting To Chef de Partie Pastry Key Responsibilities Skills, Knowledge & Expertise Job Benefits About Princess Cruises At Princess Cruises, we believe in creating a welcoming, inclusive, and supportive work environment for our diverse, multicultural teams, both at sea and on...
Additional Information Job Number Job CategoryFood and Beverage & Culinary LocationCape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road, Cape Town, South Africa, South Africa, 7441 ScheduleFull Time Located Remotely?N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and...
Job Summary : This position requiresa technically focused, task orientated person who can work at high pace in adeliberate predictable manner with great attention to detail, who is highly creativewith a passion for food; to assist with the day-to-day running of the pastrykitchen. Organisational Positioning: · Department: Kitchen · Reportingto: Head Pastry Chef · Location: The Twelve...
Deshalb freuen wir uns auf dich Abgeschlossene Ausbildung und/oder langjährige Erfahrung in der Gastronomie Freude an Genuss und gelebter Kreativität Fundiertes Wissen über Kulinarik und Zutaten Sprachkenntnisse in Englisch und Deutsch, jede weitere Sprache ist ein Plus Das erwartet dich bei uns Kreative Vor- und Zubereitung hochwertiger Speisen mit einem hohen Mass an Eigenverantwortung und...
Einleitung Unter einem traditionsreichen Namen hat Kempinski, Hoteliers seit 1897, die Welt auf der Suche nach faszinierenden Destinationen bereist, ohne dabei seine Traditionen und sein europäisches Erbe je zu vergessen. Die großzügigen Resorts sowie die stylischen City- und Wellnesshotels spiegeln einen individuellen und einzigartigen Charakter wider, speziell für Gäste, die 5-Sterne Service...
Purpose of the Role: To support the Head Chef and kitchen leadership team by managing an assigned section, consistently delivering high-quality dishes while maintaining excellent standards of hygiene, organisation, and teamwork in a fast-paced kitchen environment Key Responsibilities Include but Are Not Limited To - Prepare, cook, and present dishes within the assigned section to the required...
Chef de Partie Georges Mediterranean Sydney NSW Chefs/Cooks (Hospitality and Tourism) Full time 77,000 to 82,000 per year Chef de Partie to Immediate Start | Georges Mediterranean, Sydney Ready to start now? Join Georges Mediterranean on King Street Wharf—one of Sydney’s busiest waterfront venues, known for authentic Greek to Mediterranean cuisine and a vibrant, fast-paced kitchen. We’re...
The Chef de Partie (CDP) is responsible for managing either the hot section, cold section, or both, ensuring food is prepared to the highest standard. The CDP oversees mise-en-place, cooking, plating, and maintaining quality control for their assigned station. This role requires strong technical skills, consistency, and the ability to work efficiently under pressure. Key Responsibilities Food...
Purpose of the Role: To support the Head Chef and kitchen leadership team by managing an assigned section, consistently delivering high-quality dishes while maintaining excellent standards of hygiene, organisation, and teamwork in a fast-paced kitchen environment Key Responsibilities Include but Are Not Limited To - Prepare, cook, and present dishes within the assigned section to the required...
Chef de Partie – Luxury Restaurant | Stellenbosch Salary: Negotiable Depending on Experience Location: Stellenbosch, Western Cape Kendrick Recruitment is now seeking a skilled and passionate Chef de Partie to join the culinary team of a luxury restaurant situated in the heart of Stellenbosch. This is a fantastic opportunity for a talented individual with a strong culinary foundation to thrive...
This award winning wine estate on the outskirts of Stellenbosch offers both contemporary and fine dining options on a daily basis. Serving a la carte lunch on the popular terrace and more formal dinners inside the all glass-clad restaurant in the evenings. The food style echoes the flavours of the Cape - from delicate plated salt-water grills and seafood specialities to the most intricately...
Set against the dramatic backdrop of the Helderberg Mountains lies this recently renovated and redeveloped historic wine estate offering a new 80 seater terrace restaurant overlooking the surrounding vineyards & winelands escarpment. ProStaffSelect are in search of a PASTRY CHEF DE PARTIE to inspire a small team in producing a wide range of delectable desserts, morning and daytime pastries,...
⭐ NEW CHEF Vacancy – North West Province Chef de Partie – Luxury Safari Lodge – Madikwe Game Reserve ➡️ Live-in Role | Salary: R7,000 – R8,000 NEG & DOE Kendrick Recruitment is seeking a motivated and hardworking Chef de Partie for a luxury safari lodge in the Madikwe Game Reserve. This role is ideal for a chef with a solid foundation in professional kitchens who is eager to grow within a...
⭐ NEW CHEF Vacancy – North West Province Chef de Partie – Luxury Safari Lodge – Madikwe Game Reserve ➡️ Live-in Role | Salary: R7,000 – R8,000 NEG & DOE Kendrick Recruitment is seeking a motivated and hardworking Chef de Partie for a luxury safari lodge in the Madikwe Game Reserve. This role is ideal for a chef with a solid foundation in professional kitchens who is eager to grow within a...
Senior Chef de Partie – Private Nature Reserve | Gansbaai | R17,000 – R19,000 Negotiable DOE | Live Out A private nature reserve in Gansbaai is seeking an experienced Senior Chef de Partie to manage a specific kitchen section while supporting the Sous Chefs and Head Chefs in delivering exceptional dining experiences. The role requires creativity, leadership, and strong culinary skills to...