Creative Manager jobs in Waterberg District Municipality

Qualifications - Diploma or degree in Events Management, Hospitality, Marketing, or related field (preferred). - Additional training or short courses in event planning is advantageous. Experience - 13 years experience in event coordination, hospitality, or a similar role. - Experience working with suppliers, venues, and clients. - Previous experience managing staff on event days is a...

Duties: Team Leadership: Motivating, training and managing staff, fostering a positive environment and resolving any conflicts. Must be able to lead and mentor staff. This involves setting goals, conducting performance reviews and fostering a positive working environment. Communication: Clear oral and written skills in communicating with guests, staff and management, excellent listening...

Lodge Manager & Field Guide Couple Location: Thabazimbi (Luxury Lodge) A luxury lodge in Thabazimbi is seeking an experienced Lodge Manager & Field Guide Couple to join their team. This is a unique opportunity for a dynamic duo passionate about hospitality and wildlife guiding to manage and deliver exceptional guest experiences. Lodge Manager Responsibilities: - Full responsibility for lodge...

Purpose Statement To assist the Manager in enforcing the observation and compliance of the regulations to the Minerals Act. To oversee service delivery and revenue growth as well manage client relations on specific sites. To coordinate the activities of site operators, drivers, trainers and technicians. Key performance areas (to translate into a measure of success) · Enforcement of the...

🧭 Key Responsibilities Overall Lodge & Business Management - Lead, motivate, train and manage all staff, fostering a positive, professional working environment - Oversee daily lodge operations including housekeeping, kitchen, maintenance, food & beverage, front of house and administration - Ensure exceptional guest experiences through high service standards, personalised hosting and professional...

Introduction VKB Milling (Pty) Ltd is one of four subsidiaries of VKB Agri Processors (Pty) Ltd, the agri-processing division of the VKB Group. The VKB Group is a significant role player in the agricultural industry in South Africa and strives, through best practices, continuous improvement and world-class operations, to add meaningful value to the industry. VKB Milling (Pty) Ltd operates white...

DUTIES & RESPONSIBILITES- Ensure that all company policies, procedures and SOPs are adhered to- Attend HOD and any other meetings as required- Ensure effective communication through attending meetings and imparting information at regularly held staff meetings- Performance appraisals/ reviews- Prepare, control and submit budgets- Plan/ direct and control the department, roster staff- Supervise...

Job Advert Summary:Join our team at Exxaro as a Project Manager in Lephalale, Limpopo, South Africa, and lead exciting new initiatives within our Grootegeluk Coal business unit. This temporary role involves directing and managing project development, from planning to execution, within the Portfolio Management Office. You will ensure customer satisfaction by proactively managing changes in project...

The successful candidate will support the Head Chef in leading a high-performing kitchen, ensuring the delivery of exceptional culinary experiences in a fine-dining environment. This is a hands-on role requiring creativity, leadership, and impeccable standards of food quality and presentation. Core Responsibilities: - Assist the Head Chef in planning and executing menus that reflect creativity,...

This award winning five-star luxury boutique game lodge is in need of a fine dining EXEC CHEF. This adults only 5 star private Lodge offers the best there is available from intimate formal candlelit dinners, personalised bush dinners with your own hosts and chefs, delicately plated sundowner snacks and cocktails on the lodge terrace, mid-morning canapes and game drive snacks and plated breakfasts...

A Creative, experienced and food loving Head Chef needed for a Game Lodge and Spa in the Lephalale district. The successful candidate would be responsible for the overall management of the kitchen. The candidate will also be required to maintain and implement hygiene standards and to take control of stock takes and staff training. · years relevant experience in a formal Restaurant / Hotel. ·...

Head Chef | Luxury Safari Lodge | Lephalale Salary: R15,000 – R18,000 (Negotiable depending on experience) | Live-In Position Kendrick Recruitment is now seeking a Head Chef for a well-established luxury safari lodge located in Lephalale. This position is ideal for a passionate and creative culinary professional with proven leadership skills, eager to deliver exceptional dining experiences in a...

Qualifications - Professional Cookery/Culinary Diploma or equivalent qualification. - Food safety certification is advantageous. Experience - 24 years experience in a professional kitchen. - Previous experience running both hot and cold sections is highly preferred. - Experience in hotels, lodges, restaurants, or banqueting kitchens. Technical Skills - Strong cooking skills across multiple...

Job Description The Assistant Events Manager supports the Events Manager in planning, coordinating, and executing events from start to finish. This role ensures that all logistical, operational, and administrative components of events are managed efficiently. The Assistant Events Manager acts as a liaison between clients, suppliers, and internal teams, ensuring smooth communication and...

We are looking for a Service Supervisor/Wine Steward who has a deep love for South African viticulture and a natural gift for leading a team. This establishment is set on a 23,000-hectare private concession, with various accommodation offerings. You will manage a cellar that services distinct environments, ensuring that whether a guest is in a group of 30 or a couple in the mountains, the wine...

Qualifications - Diploma or Certificate in Pastry Arts, Culinary Arts, or Professional Cookery. - Food Safety / HACCP certification (essential). Experience - 5+ years professional pastry experience. - At least 2 years in a senior or supervisory role. - Experience in hotels, lodges, resorts, or high-volume catering is advantageous. Technical Skills - Advanced knowledge of pastry, desserts,...

The Chef de Partie (CDP) is responsible for managing either the hot section, cold section, or both, ensuring food is prepared to the highest standard. The CDP oversees mise-en-place, cooking, plating, and maintaining quality control for their assigned station. This role requires strong technical skills, consistency, and the ability to work efficiently under pressure. Key Responsibilities Food...

Job Specifications / Requirements: - Previous experience (24 years) in a similar breakfast chef or culinary role, preferably in a hotel or high-volume kitchen. - Strong culinary skills with creativity and attention to detail. - Excellent time management and ability to work efficiently under pressure. - Team-oriented with good communication and collaboration skills. - Knowledge of health, safety,...

Qualifications - Professional Chef Diploma or equivalent culinary qualification. - Additional certification in advanced cooking, food safety, or kitchen management is advantageous. Experience - 5+ years culinary experience in a professional kitchen. - At least 2 years in a senior role (Sous Chef, Junior Sous Chef, or similar). - Experience in fine dining, luxury lodges/hotels, or high-volume...

Qualifications - Culinary diploma or pastry/baking qualification from a recognized institution. - Advanced pastry, baking, or confectionery training is an advantage. Experience - 35 years experience as a Pastry Chef or Senior Pastry Chef. - Experience in lodges, hotels, fine dining, or luxury hospitality preferred. - Strong background in plated desserts, breads, cakes, and specialty...