training development jobs in Cacadu District Municipality

An AI (Artificial Intelligence) Developer designs, develops, and implements intelligent software applications and systems that leverage machine learning (ML), deep learning, natural language processing (NLP), and data analytics. You'll work closely with data scientists, software engineers, and business stakeholders to deliver AI-driven solutions that solve complex problems and improve...

Johannesburg-based | Full-time | Office-based_ This isn’t just sales. It’s enabling real growth where it counts.At Raizcorp, the bursaries you sell help build stronger, more sustainable businesses. These businesses go on to create jobs, contribute to their communities, and grow the economy. You sell. They build. Everyone wins. What’s the role?:We’re looking for a high-performance,...

We are seeking a dedicated Sous Chef to support the Head Chef in leading kitchen operations at a luxury lodge or villa. As the second-in-command, you will be responsible for maintaining culinary standards, managing the kitchen team, and ensuring seamless day-to-day operations. Key Responsibilities - Oversee daily kitchen operations in the absence of the Head Chef. - Lead, supervise, and mentor...

We are seeking a detail-oriented and proactive Quality Systems Officer to support and enhance quality and food safety systems within a food manufacturing environment. The successful candidate will play a key role in ensuring compliance with food safety standards, maintaining quality systems, and supporting environmental management initiatives. Key Performance Areas The successful candidate will...

Minimum requirements for the role: - Must have a B. Sc. Agriculture or related degree or extensive practical experience in the citrus industry with a strong, proven focus on citrus production - Demonstrated and verifiable sales track record; agricultural inputs/agronomic services is preferred - In-depth, hands-on technical knowledge and experience in citrus production (varieties, pests,...

Qualifications and Experience Education: - National Diploma or Certificate in Professional Cookery, Culinary Arts, or Hospitality Management. - Additional training in Food Safety and Hygiene (advantageous). Experience: - Minimum 57 years of professional kitchen experience, with at least 23 years in a Senior Sous Chef or Junior Sous Chef role at a 5-star lodge, boutique hotel, or fine dining...

Duties: Measure and enhance overall guest satisfaction, including managing special requests. Monitor Guest Feedback metrics on platforms such as Guest Revu and Trip Advisor. Assistant the lodge manager to oversee day-to-day lodge team service operations. Uphold and elevate the service standards provided by the lodge team. Ensure effective supervision and management of lodge operations in the...

Dining Room Manager House of lee Location 315 main street Bathurst, NB Salary 30,500 to 44,500 annually (To be negotiated) / 30 to 44 hours per week Full time Day, Evening, Weekend, On call, Flexible hours Starts as soon as possible Benefits: Financial benefits, Other benefits Languages English or French Education Secondary (high) school graduation certificate or...

About Us We are driven by a strong set of values that shape our culture and guide our daily interactions: - Clear Communication & Transparency: Active listening, constructive feedback, and collaborative teamwork. - Trust & Integrity: Consistency, accountability, and mutual respect in everything we do. - Proactive Problem Solving: Approach challenges with calm, forward-thinking,...

Medical Secretary - Band 4 30 hours - Monday to Friday The post holder will work alongside the Medical Secretaries in our Department of Infectious Diseases at ARI to provide secretarial and administrative support to a team of 7 Consultants (along with one other medical secretary in the Department) and their medical and nursing staff. This is a very busy but rewarding post that involves a variety...

Our client in the FMCG Industry is currently looking to employ a Quality Assurance Officer / Quality Systems Coordinator based in Humansdorp. Requirements: Matric / National Senior Certificate Food Science-related degree or diploma Minimum 2 years' experience in the food manufacturing industry Proven experience in quality system implementation and maintenance Knowledge of food safety...

We are looking for a dynamic Quality Systems Manager to join our clients' team in Addo, Eastern Cape. This role offers an exciting opportunity to lead and enhance the Quality Management Systems (QMS) across multiple facilities. The successful candidate will ensure all products meet strict quality, safety, and efficacy standards from research through to production and distribution, supporting our...

Job Overview The Senior Sous Chef plays a key leadership role in the kitchen, assisting the Executive Chef in overseeing all culinary operations. This position is responsible for maintaining exceptional food quality, presentation, hygiene, and consistency in line with 5-star standards. The Senior Sous Chef supports menu planning, staff training, cost control, and ensures smooth kitchen operation...

About the Role We are seeking an experienced ICT Business Analyst with strong project leadership skills to join our technology team. This pivotal role combines comprehensive business analysis and hands-on project management responsibilities. You will bridge the gap between business needs and solution delivery, manage budgets, mitigate risks, drive change, and engage stakeholders at all levels....

Hours: Full and part time available. Location: General Critical Care Unit, Aberdeen Royal Infirmary, Aberdeen. General Critical Care in Aberdeen Royal Infirmary are currently in a position to recruit into Band 5 vacancies. We have fantastic opportunities for Registered Nurses to join our highly dynamic, specialist unit and work alongside the multi-disciplinary team to deliver high quality...

5* Game Reserve in the Grahamstown area is looking for a Sous Chef to act as second-in-command in the kitchen, responsible for managing staff, maintaining standards and supporting the Head Chef in all aspects of kitchen operations. Duties: Lead daily kitchen operations. Supervise and mentor junior chefs. Ensure consistency in food quality and presentation. Manage inventory and...

Job Responsibilities: - Gather, analyse, and document ICT-related business requirements. - Analyse current systems and processes to identify gaps and opportunities for improvement. - Develop functional specifications for ICT projects, including ERP, automation, and integration solutions. - Measure and report on realised business benefits and ROI. - Manage projects end-to-end within scope, time,...

Key Performance Areas: - Monitor, measure, and continuously improve overall guest satisfaction, including the management of special requests. - Track and analyse guest feedback across platforms such as GuestRevu and TripAdvisor, implementing improvements where required. - Support the Lodge Manager in overseeing the daily service operations of the lodge team. - Maintain, uphold, and enhance the...

NHS Grampian is looking to attract a full time Maxillofacial Consultant with an interest in Head and Neck Oncology / Reconstructive surgery to join the established department based at Aberdeen Royal Infirmary (ARI). Applicants should have a wide knowledge of and experience in all major branches of the specialty. They will be expected to play a key role in the further development of the Head and...

Job Responsibilities: - Maintain and continuously improve Quality Systems, ensuring compliance with code requirements. - Identify and rectify gaps in the quality system and issue non-conformances for deviations. - Assist in developing HACCP plans for all product types and drawing up product specifications. - Support audit preparation and participate as part of the Audit Team for food...