restaurant service jobs in Eastern Cape

Cafe, Restaurant Manager and Barista Cativa Cucina Hallett Cove, Adelaide SA Management (Hospitality and Tourism) Full time 30 to 35 per hour Attention Experienced/Hospitality staff Cativa Cucina is looking for an experienced Manager and Barista join the front of house team. Minimum 3+ years of cafe/restaurant management experience is required. We are a new trendy brunch cafe in Hallett...

Manager, Restaurant Le Portage resto dejeuner Location: 1681 Avenue du Phare Ouest, Matane, QC Salary: 34.62 hourly / 30 to 40 hours per week Full-time Early morning, Morning, Day, weekend, 07:00 to 14:00 Starts as soon as possible Benefits: Long-term benefits, Other benefits Languages: French Education: No degree, certificate or diploma Experience: Experience an asset Work must be...

Description A vacancy exists in the Operations Department for an Assistant Restaurant Manager (ARM) . Reporting to the Restaurant General Manager, the successful incumbent/s will be part of a development programme aimed at getting them ready for future ARM positions that may arise in the business. KEY RESPONSIBILITIES - Assist the RGM in the achievement of CHAMPS Standards within the...

Job opening criteria The company A fantastic opportunity has arisen to join the Xara Collection and be part of our exciting new chapter!We are looking for a talented Restaurant Supervisor to join the Xara family and work with our new historical venue, a 19th century palazzo, housed in what used to be the summer residence of one of Malta's leading 20th century industrialists and one of the...

Committed, proactive, experienced individual who enjoys working in an exciting, fast-paced environment. The Manager needs to promote and grow the business, hire and train, manage wait/barstaff, and ensure that customers are receiving excellent drinks, food, and service. You will also manage inventory and resources, ensure that quality and safety controls are followed, create schedules. You should...

A vacancy exists in the Operations Department for an Assistant Restaurant Manager (ARM). Reporting to the Restaurant General Manager, the successful incumbent/s will be part of a development programme aimed at getting them ready for future ARM positions that may arise in the business. KEY RESPONSIBILITIES- Assist the RGM in the achievement of CHAMPS Standards within the restaurant by ensuring...

SA - Eastern Cape, GrahamstownRestaurant Supervisor / Receptionist Addo, Eastern Cape R 8 000 - R 10 000 + Accommodation Our Client in the Hospitality Industry is looking for a Restaurant Supervisor / Receptionist to join their team.Minimum requirements: Matric Proven hospitality industry experienceExcellent communication and customer service skillsStrong organizational and multitasking...

A vacancy exists in the Operations Department for a Restaurant General Manager (RGM). Reporting to the Area Coach, this person will be responsible for achieving employee P&L, customer, profit and sales targets and maintain restaurant operational excellence in accordance with Company Policies and Procedures through team management. KEY RESPONSIBILITIES - Achieve CHAMPS Standards within the...

A well-established client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant & Bar Manager to oversee the daily operations of the restaurant and kitchen. Requirements: - Matric - Diploma in Hotel Management, Food and Beverage, or a related field - Minimum of 2 years proven experience in hospitality / restaurant management - Fluent in English (additional fluency in...

Overview The General Manager is responsible for managing the daily operations of our fine dining restaurant . In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The General Manager reports to the Operations Manager . ESSENTIAL FUNCTIONS ( Primary responsibilities include ) : - General :...

Minimum requirements: - Matric - Proven hospitality industry experience - Excellent communication and customer service skills - Strong organizational and multitasking abilities - Familiarity with reservation and POS systems - Leadership and problem-solving skills - Flexible for live-in position with shared spaces - Must be computer literate Consultant: Almiché van Wyngaard - Dante Personnel...

Minimum requirements: Matric Proven hospitality industry experience Excellent communication and customer service skills Strong organizational and multitasking abilities Familiarity with reservation and POS systems Leadership and problem-solving skills Flexible for live-in position with shared spaces Must be computer literate Consultant: Almiché van Wyngaard - Dante Personnel Mpumalanga

You are Sociable, you know how to connect with our guests and build a trusting relationship. Helpful and attentive, finding the right solution for all our guests. Multilingual, you master at least two languages and are comfortable with international guests. You will Relay by your actions and your presence at the reception the directives and the priorities fixed by the Reception...

A vacancy exists in the Operations Department for an Assistant Restaurant Manager (ARM). Reporting to the Restaurant General Manager, the successful incumbent/s will be part of a development programme aimed at getting them ready for future ARM positions that may arise in the business. KEY RESPONSIBILITIES - Assist the RGM in the achievement of CHAMPS Standards within the restaurant by ensuring...

A vacancy exists in the Operations Department for an Assistant Restaurant Manager (ARM). Reporting to the Restaurant General Manager, the successful incumbent/s will be part of a development programme aimed at getting them ready for future ARM positions that may arise in the business. KEY RESPONSIBILITIES- Assist the RGM in the achievement of CHAMPS Standards within the restaurant by ensuring...

A vacancy exists in the Operations Department for a Talent Pool/ Bench Restaurant General Manager (RGM), the successful incumbent/s will be part of a development programme aimed at getting them ready for future Restaurant General Manager positions that may arise in the business.KEY RESPONSIBILITIES- Achieve CHAMPS Standards within the restaurant by ensuring that all employees are focused on...

A vacancy exists in the Operations Department for a Talent Pool/ Bench Restaurant General Manager (RGM), the successful incumbent/s will be part of a development programme aimed at getting them ready for future Restaurant General Manager positions that may arise in the business. KEY RESPONSIBILITIES - Achieve CHAMPS Standards within the restaurant by ensuring that all employees are focused on...

A vacancy exists in the Operations Department for an Assistant Restaurant Manager (ARM). Reporting to the Restaurant General Manager, the successful incumbent/s will be part of a development programme aimed at getting them ready for future ARM positions that may arise in the business. KEY RESPONSIBILITIES - Assist the RGM in the achievement of CHAMPS Standards within the restaurant by ensuring...

A vacancy exists in the Operations Department for an Assistant Restaurant Manager (ARM). Reporting to the Restaurant General Manager, the successful incumbent/s will be part of a development programme aimed at getting them ready for future ARM positions that may arise in the business. KEY RESPONSIBILITIES - Assist the RGM in the achievement of CHAMPS Standards within the restaurant by ensuring...

A vacancy exists in the Operations Department for a Restaurant General Manager (RGM). Reporting to the Area Coach, this person will be responsible for achieving employee P&L, customer, profit and sales targets and maintain restaurant operational excellence in accordance with Company Policies and Procedures through team management. KEY RESPONSIBILITIES - Achieve CHAMPS Standards within the...