A popular restaurant chain in Cape Town is seeking a motivated individual to manage the overall restaurant operations. You will oversee staff, ensure quality standards and compliance with health regulations, manage stock and purchasing, and handle customer service. Candidates should have a minimum of 3 years of related experience in the restaurant or fast-food industry, along with strong...
A leading fast-food chain in South Africa is seeking an experienced restaurant manager to oversee operations and ensure high-quality service. Responsibilities include managing staff, maintaining customer satisfaction, and optimizing profitability. The ideal candidate will have a minimum of 3 years in fast-food service, excellent management skills, and be able to address customer complaints...
At The President Hotel, exceptional guest service extends beyond the daytime experience. Our dinner service plays a vital role in creating memorable evenings through refined service, quality cuisine, and seamless front-of-house operations. As we continue our journey toward luxury, we are seeking an experienced Restaurant Manager Dinner Service who brings strong operational leadership, service...
Main Purpose of the Position To provide effective supervision and leadership to team members by ensuring adherence to company policies, procedures, and standards in areas such as product quality, administration, hygiene, maintenance, customer service, labour utilization, and employee relations. This role also includes acting as a relief for the Assistant Restaurant Manager when required. Key...
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives, this is the company for you. Where exceptional people and exceptional opportunity awaits. Who We're Looking For: Discover the allure...
At The President Hotel, exceptional guest service extends beyond the daytime experience. Our dinner service plays a vital role in creating memorable evenings through refined service, quality cuisine, and seamless front-of-house operations. As we continue our journey toward luxury, we are seeking an experienced Restaurant Manager Dinner Service who brings strong operational leadership, service...
IZI South Africa is seeking to fill a vacancy at its Port Elizabeth branch for the position of Crew Member. Main Purpose of the Role This role is responsible for the collection and delivery of client consignments, as well as the loading of trucks destined for clients. It involves verifying all necessary equipment and completing paperwork using electronic scanning devices. The successful...
A restaurant chain in Durban is seeking an experienced manager to oversee operations. Key responsibilities include maintaining quality standards, stock control, managing staff, and ensuring exceptional customer service. Ideal candidates should have a minimum of 3 years of restaurant and fast-food service experience, along with management skills and strong problem-solving abilities. This role...
Main Purpose of the Position To provide effective supervision and leadership to team members by ensuring adherence to company policies, procedures, and standards in areas such as product quality, administration, hygiene, maintenance, customer service, labour utilization, and employee relations. This role also includes acting as a relief for the Assistant Restaurant Manager when required. Key...
A leading fast-food restaurant chain in South Africa is seeking a Restaurant Manager to oversee operations and ensure quality service. The ideal candidate will have at least 3 years of restaurant and fast-food service experience, strong management skills, and the ability to handle customer complaints effectively. This position is critical for maximizing profitability while maintaining high...
A popular restaurant chain seeks an experienced Restaurant Manager in Durban, KwaZulu-Natal. Key responsibilities include overseeing operations, managing stock and staff, ensuring compliance with quality standards, and optimizing profitability. Candidates must have at least 3 years of experience in restaurant management and possess strong customer service, management, and organizational skills....
MAIN PURPOSE OF THE POSITION:Provide effective supervision of team members in respect of policies, procedures and standards on product, administration, hygiene, maintenance, customer service, labour utilization and employee relations and relieve the Restaurant Manager (RM) when required to do so. **KEY RESPONSIBILITIES:Assist Management in the achievement of CHAMPS (Cleanliness, Hospitality,...
Main Purpose of Position This role is responsible for the collection and delivery of client consignments and the loading of trucks destined for clients, with a specific focus on verifying all required equipment and completing paperwork using electronic scanning devices. Ensure consignments are accurately received from the Vault, appropriately segregated, and securely stowed onboard in accordance...
A fast-food restaurant chain in KwaZulu-Natal is seeking an experienced Restaurant Manager to oversee daily operations. Responsibilities include maintaining quality standards, managing stock, and ensuring customer satisfaction. The ideal candidate will have at least 3 years of related experience, strong management and organizational skills, and a focus on team development. Join a dynamic team and...
Main Purpose of the Position:To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management Key performance areas are:Achieve Set standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality,...
Main Purpose of the Position:To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management Key performance areas are:Achieve Set standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality,...
Main Purpose of the Position:To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management Key performance areas are:Achieve Set standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality,...
Main Purpose of the Position:To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management Key performance areas are:Achieve Set standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality,...
Main Purpose of the Position:To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management Key performance areas are:Achieve Set standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality,...
MAIN PURPOSE OF THE POSITION:Provide effective supervision of team members in respect of policies, procedures and standards on product, administration, hygiene, maintenance, customer service, labour utilization and employee relations and relieve the Restaurant Manager (RM) when required to do so. **KEY RESPONSIBILITIES:Assist Management in the achievement of CHAMPS (Cleanliness, Hospitality,...