Restaurant Manager jobs in North West

Qualifications and skills:Grade 12.National Diploma in Hospitality / Hotel Management Equivalent.3 to 5 years in a Managerial Role within the Hospitality Industry.Minimum of 3 years’ experience using POS system/GAAP system.Excellent communication (verbal and written).Adaptability to different working areas and conditions.Attention to detail.Ability to interact and communicate on different...

Operational Management: Oversee daily operations, ensuring efficient service delivery, smooth workflows, and adherence to quality standards.Team Leadership: Recruit, train, and mentor staff, fostering a positive work culture and high-performance environment.Customer Experience: Ensure exceptional guest experiences by upholding service standards and addressing customer feedback promptly.Event...

Responsibilities: · Planning, organising and monitoring the day-to-day operations of the canteen. · Daily record-keeping and preparation and cooking of food. · Ensure all employees sign in and out. · Ordering, purchasing and checking all supplies against invoices, then passing them on to the appropriate financial delegate. · Using food preparation and cooking skills to minimise waste of...

Assistant Food & Beverage Manager - Live-in Overview: My client, a well-established country estate hospitality property, is seeking a hands-on Assistant Food & Beverage Manager to support the daily management of restaurant, bar, functions, and room service operations. This is an ideal opportunity for a motivated hospitality professional who thrives on the floor, leads by example, and is...

To control, manage and maintain operational standards of the kitchens, the restaurants, The Banqueting Facilities, The Boma, all the Bars (including banqueting), the staff canteen and the Back Of House Department and to ensure that all departments adhere to the prescribed standards and that acceptable levels of guest and staff satisfaction. The job specifications are: A. Minimum...

About Us:We are in search of an Assistant Catering Manager to join our Living lifestyle Segment. In this role you would be required to assist the manager in the day-to-day management tasks of providing a catering service to the required standards. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities...

The Food and Beverage Manager Will oversee the daily operations of the Food and Beverage Department. You will have the responsibility to develop, innovate and deliver a product mix which is quality driven whilst maintaining aggressive financial returns. This role involves managing staff, ensuring excellent service quality, controlling stock, maintaining health and safety standards, and driving...

Additional InformationJob Number25159185Job CategorySales & MarketingLocationProtea Hotel Mahikeng, 80 Nelson Mandela Drive, Mahikeng, South Africa, South Africa, 2745ScheduleFull TimeLocated Remotely?NPosition Type Management JOB SUMMARY Contact appropriate individual or department (e.g., Sales, Data Administration, Accounting) as necessary to resolve guest calls, requests, or problems....

Responsibilities: - Oversee daily operations of the restaurant, ensuring speed, quality, and cleanliness - Lead, train, and motivate a team of front-line staff and shift supervisors - Manage stock levels, supplier orders, and inventory control - Ensure compliance with food safety, hygiene, and health regulations - Handle customer queries and resolve complaints with professionalism - Monitor...

Role Purpose The Stock Controller is responsible for full accountability, control, accuracy, and compliance of all stock across departments, ensuring correct stock levels, minimal wastage, strong cost control, and the prevention of losses or theft. Key Duties & Responsibilities Stock Management & Control - Take full responsibility for all stock across departments (Camp kitchen, Waterhole bar,...

A luxury safari lodge is seeking an experienced and qualified Head Chef to lead and manage all kitchen operations. The role requires ensuring consistently high-quality cuisine, compliance with food safety standards, and the creation of a professional, respectful, and well-organized kitchen environment. Core Criteria: - Proven experience as a Head Chef in a luxury lodge, hotel, or fine-dining...

**EXECUTIVE CHEF WANTED | LUXURY GAME LODGE** Madikwe, North West R24,000 | Live In | Incredible Benefits Kendrick Recruitment is on the lookout for a talented **Executive Chef** to join an exclusive luxury game lodge set in the heart of the Madikwe Reserve. This is a hands on leadership role for a passionate chef who thrives in a high end safari environment and leads with calm, kindness and...

Private Game Lodge, a luxury safari destination in the Madikwe Game Reserve is looking for a Head Chef. The Head Chef is responsible for the effective management and leadership of all kitchen operations, ensuring the consistent delivery of high-quality cuisine, compliance with food safety legislation and the creation of a professional, respectful and well-managed kitchen...

Introduction: Our magnificent Safari Hotel & Convention Centre, situated in the North West province and in the town of Rustenburg currently has a vacancy for a Head Chef. We are recruiting for a Head Chef, who will be able to meet and exceed our guests' expectations, delivering on the experience that we promise our guests. The Head Chef will be expected to work under pressure, be efficient and...

Who are we? We Are Motorpoint, The UK's Leading Omnichannel Car Retailer Of Nearly New Cars. At Motorpoint, We All Share The Same Vision To be the Car Buyer's Champion , trusted to deliver unrivalled Choice , Value and Quality . We believe that by creating a fantastic place to work for our colleagues, we will deliver the best possible experience for our customers. So, if you want to work with an...

Job Description: Stock Controller The Hotel Company is seeking a highly disciplined and detail-driven Stock Controller to take full ownership of all stock operations across the property. This role requires strict control, accurate reporting, and zero tolerance for unexplained variances. The successful candidate must have strong experience in hospitality stock control systems including HOPS,...

5 star Game Lodge is seeking a passionate and service-driven Junior Sommelier to support the development and management of our wine program. The ideal candidate will have a solid foundation in wine knowledge, a dedication to exceptional guest service, and a desire to grow within a luxury lodge environment. This role works closely with the dining and bar team to elevate the guest experience...

Experienced Food and Beverage Supervisor required for our full service Hotel in Broederstoom. Relevant qualification and 3+ years working experience in similar role. This position involves staff management and training, ensuring Health and safety compliance in the kitchen, creating and adapting menu's and overseeing the restaurant and room service etc.

Duties: Stock Management & Control: Take full responsibility for all stock across departments (camp kitchen, bar, water park, tuck shop and housekeeping) Ensure accurate receiving, issuing, transfers, and recording of stock Maintain real-time accurate stock records Prevent stock loss, theft, wastage, and misuse Enforce FIFO principles and correct storage procedures Stock Counts, Reconciliations &...

Role Purpose The Stock Controller & Admin is responsible for full accountability, control, accuracy, and compliance of all stock across the lodge and restaurant, while also supporting key administrative and reporting functions. The role requires strict stock discipline, strong Excel capability, accurate documentation, and consistent reporting. Key Duties & Responsibilities Stock Management &...