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lodge general manager jobs in Polokwane
Job Description The General Manager (GM) is responsible for the overall management, operations, and profitability of a lodge or boutique hotel. This role ensures that all departments—from front of house, housekeeping, and food & beverage, to maintenance, administration, and guest services—operate efficiently while maintaining the highest standards of hospitality. The GM provides leadership,...
Qualifications - Degree or diploma in Hospitality Management, Business Administration, or related field. - Additional training in leadership, finance, or property management is advantageous. Experience - 710 years in hospitality management or similar senior leadership role. - Proven experience managing a lodge, boutique hotel, or small hotel property. - Strong track record in operational,...
The General Manager will provide strategic leadership, operational oversight, and management of all hotel departments. This role ensures excellent guest experiences, drives revenue growth, and maintains high standards of service quality across all operations. Candidate requirements: - Bachelors degree in Hospitality Management, Business Administration, or related field. - Minimum 5 years...
Luxury Boutique Hotel and Events Venue is looking for a GENERAL MANAGER The General Manager will provide strategic leadership, operational oversight, and management of all hotel departments. This role ensures excellent guest experiences, drives revenue growth, and maintains high standards of service quality across all operations. Candidate requirements: - Bachelor's degree in Hospitality...
BREAKFAST Chef URGENTLY needed in Polokwane (Limpopo) We are seeking a reliable and experienced Breakfast Chef to join our team. The responsible person will be responsible for the daily Breakfast preparation. - Must have Grade 12 with a formal Culinary qualification. - Minimum of 3 years experience in a Chef position within a 4/5* Hotel / Guest House. - Previous experience with banqueting,...
Description About the job General Assistant(Internal Applications Only - Seshego) Ensure comprehensive Customer service in Store. Merchandising of stock, shelf price labelling and housekeeping within designated area of responsibility. Requirement - Minimum Grade 10 or NQF 3 and 1 (one) year work related experience or - Grade 12 without related work experience - Ability to communicate in...
We are looking for a General Assistant in the Hospitality Industry that performs day-to-day housekeeping services ensuring a clean and attractive facility. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering,...
A well known retailer in the Polokwane area is looking to fill positions that would be opening in the next 4 weeks. The position would be for general workers in a offloading facility. The minimum requirements for this position would be:Good Communication skills Matric or equivalent Sober habits Job function would be (but not limited to)- Cleaning and maintenance: Sweeping, mopping, dusting,...
Description:Ensure comprehensive Customer service in Store. Merchandising of stock, shelf price labelling and housekeeping within designated area of responsibility. Requirement: - Minimum Grade 10 or NQF 3 and 1 (one) year work related experience or - Grade 12 without related work experience - Ability to communicate in English and the dominant language spoken in the geographical area where the...
Responsibilities - Managing a portfolio of restaurants - Driving sustainability, sales, and profitability of sites - Assist with the development and implementation of Franchisee specific business plans and budgets - Driving compliance in line with Franchise Agreements - Interpret monthly management accounts, benchmark, and suggest corrective actions where necessary. - Signing off project plans...
Responsibilities Administrative Responsibilities - Updated market knowledge as to competitors activities in the catchment areas of the centres. - Updated market knowledge as to new developments in the market. - Updated knowledge as to micro and macro-economic factors that could result in growth, decline or stagnation of centres. - Tenant knowledge industry they are in (movements in such...
Qualifications - Culinary diploma or pastry/baking qualification from a recognized institution. - Advanced pastry, baking, or confectionery training is an advantage. Experience - 35 years experience as a Pastry Chef or Senior Pastry Chef. - Experience in lodges, hotels, fine dining, or luxury hospitality preferred. - Strong background in plated desserts, breads, cakes, and specialty...
Description About the job General Assistant(External Applications Only - Seshego) Ensure comprehensive Customer service in Store. Merchandising of stock, shelf price labelling and housekeeping within designated area of responsibility. Requirement - Minimum Grade 10 or NQF 3 and 1 (one) year work related experience or - Grade 12 without related work experience - Ability to communicate in...
Job Description The Pastry Chef is responsible for planning, preparing, and executing all pastry, bakery, and dessert items to the highest standard. This role requires creativity, precision, and strong technical skills to produce consistent, high-quality pastries for breakfast, lunch, dinner, high tea, functions, and special events. The Pastry Chef works closely with the Executive Chef and...
A leading hospitality company in Polokwane, South Africa is seeking an experienced General Manager to provide strategic leadership and operational oversight for all hotel departments. The ideal candidate will have a Bachelor's degree in Hospitality Management and at least 5 years of hotel management experience. This role focuses on enhancing guest satisfaction, driving revenue growth, and...
Qualifications - Matric / Grade 12 (essential). - Security training or certification (advantageous). - Valid drivers license (beneficial in some roles). Experience - 12 years in access control, security, or reception roles. - Experience in a lodge, resort, or corporate security environment is an advantage. Technical Skills - Basic knowledge of access control systems and security procedures. -...
Job Purpose The Senior Pastry Chef leads the pastry and dessert section of the kitchen, creating high-quality baked goods, desserts, and confectionery items. The role involves menu development, supervision of the pastry team, maintaining hygiene standards, and ensuring consistent presentation and taste of all pastry products. Key Responsibilities Pastry & Dessert Production - Prepare and create...
Qualifications - Culinary Arts Diploma or Degree (City & Guilds or equivalent preferred). - Professional chef certification (advantageous). - HACCP or Health and Safety certification recommended. Experience - 510+ years professional kitchen experience. - At least 35 years in a senior role (Sous Chef or Executive Chef). - Experience in fine dining, luxury lodges, hotels, or high-volume...
Job Description The Executive Chef is responsible for leading all culinary operations, ensuring exceptional food quality, creativity, and consistency across all outlets. This role oversees menu design, kitchen management, food cost control, staff training, and compliance with health and safety standards. The Executive Chef provides strong leadership to the entire kitchen brigade, drives culinary...
Qualifications - Diploma or Certificate in Pastry Arts, Culinary Arts, or Professional Cookery. - Food Safety / HACCP certification (essential). Experience - 5+ years professional pastry experience. - At least 2 years in a senior or supervisory role. - Experience in hotels, lodges, resorts, or high-volume catering is advantageous. Technical Skills - Advanced knowledge of pastry, desserts,...