Junior Financial Controller jobs in Cacadu District Municipality

Applications are invited for the Field Technician - Junior position to be based in Jeffreys Bay. PURPOSE OF THE ROLE:The Field Technician Junior's main duty will be to oversee and lead installations/repairs on Wireless or Fibre networks. Focusing on standard home or small basic business installations/repairs/surveys. Key Performance Areas would include, but are not limited to:General: - Follow...

Port Alfred, ZA- Full-Time- Networks- Job Openings- Junior Field Operations Manager Applications are invited for theposition of Junior Field Operations Manager position to be based in Port Alfred.** PURPOSE OF THE ROLE:The Junior Field Operations Manager (FOM) will lead and manage field operations teams within a designated area, ensuring high-quality work is carried out on both infrastructure...

The Quality Controller oversees the implementation of the QMS and enables the project to achieve and maintain a high standard of workmanship. The Quality Controller supports all internal and external customers whilst ensuring contractual and legislative compliance. Leverages business analytics to optimise existing process flows and identifies and mitigates Quality risks. Key Performance...

PLEASE NOTE: This Position is based near Jeffrey's Bay (Eastern Cape) This position will include weekend / public holiday hours Responsible and accountable for: The role of the Stock controller is to ensure the smooth and efficient functioning of the food and beverage department by meticulously managing inventory levels, implementing effective procurement strategies, fostering collaborative...

Financial Accountant- Sales Key Performance Areas: The successful candidate will be responsible for: - Updating pricing, loading new items and recipes, and preparing day-end/month-end reports for the retail shops. - Managing staff sales process at the retail shops including onboarding, offboarding, and monthly staff deductions. - Preparing and posting commission journals, calculating monthly...

MINIMUM REQUIREMENTS - Gr12 - Tertiary education not mandatory but would be advantageous. - Knowledge in Vegetable and/or Citrus industry. - 3 years experience in a similar position. - Knowledge of the use and maintenance of vehicles and implements. - Afrikaans and English speaking - Good interpersonal skills and cooperation with other staff. - Planting, fertilizing, sprouting, and...

Overview Financial Management The Building Company Location: Jeffreys Bay Job Reference Number: 808714070102 Department: BUCO Industry: Retail Job Type: Permanent Positions Available: 1 Salary: Market Related Posted: 2026/01/09 Responsibilities - Manage Profitability - Planning and Budgeting - Procurement, stock control and merchandising - Maintain Stock variances - Financial...

- Manage Profitability - Planning and Budgeting - Procurement, stock control and merchandising - Maintain Stock variances - Financial Management - Customer Service - Accountable for day-to-day operations - Operational analysis - People Management - Legislative compliance and corporate governance - To uphold and promote the company values and culture Grade 12 Preferably a...

2026/01/09 Reference Number Description - Manage Profitability - Planning and Budgeting - Procurement, stock control and merchandising - Maintain Stock variances - Financial Management - Customer Service - Accountable for day-to-day operations - Operational analysis - People Management - Legislative compliance and corporate governance - To uphold and promote the company...

We are seeking a dedicated Sous Chef to support the Head Chef in leading kitchen operations at a luxury lodge or villa. As the second-in-command, you will be responsible for maintaining culinary standards, managing the kitchen team, and ensuring seamless day-to-day operations. Key Responsibilities - Oversee daily kitchen operations in the absence of the Head Chef. - Lead, supervise, and mentor...

Qualifications and Experience Education: - National Diploma or Certificate in Professional Cookery, Culinary Arts, or Hospitality Management. - Additional training in Food Safety and Hygiene (advantageous). Experience: - Minimum 57 years of professional kitchen experience, with at least 23 years in a Senior Sous Chef or Junior Sous Chef role at a 5-star lodge, boutique hotel, or fine dining...

Land Enrolment Specialist Level Extension Officers, Spekboom Restoration Project Land Enrolment Department Location: Eastern Cape, Rural Reports to: Project manager – Land Enrolment Are you ready to embark on an extraordinary adventure that will revitalise landscapes, combat climate change, and promote sustainable agriculture? Join NatCarbon Africa: a mission-driven, proudly African...

WSL AFRICA – RECRUITMENT NOTICE Position Available: Part-Time Event Operations Manager (with planned full-time transition in 2027) Date: 5 January 2026 WSL Africa is expanding its event portfolio and strengthening its regional operational capacity. As part of this growth, we are inviting applications for a Part-Time Event Operations Manager to join our team in 2026, with the intention for this...

Job Description Kendrick Recruitment is currently recruiting for a Sous Chef on behalf of a private game reserve based in Grahamstown, Eastern Cape. This role is ideal for an experienced and motivated chef with strong leadership skills and a passion for delivering exceptional culinary experiences in a luxury lodge environment. Role Details: - Position: Sous Chef - Location: Grahamstown,...

We are seeking a dedicated Sous Chef to support the Head Chef in leading kitchen operations at a luxury lodge or villa in the Grahamstown/Mahkanda area. As the second-in-command, you will be responsible for maintaining culinary standards, managing the kitchen team, and ensuring seamless day-to-day operations. Skills eastern capehospitalitylodge or high-end hospitalityluxury lodge or chef We are...

Job Overview The Senior Sous Chef plays a key leadership role in the kitchen, assisting the Executive Chef in overseeing all culinary operations. This position is responsible for maintaining exceptional food quality, presentation, hygiene, and consistency in line with 5-star standards. The Senior Sous Chef supports menu planning, staff training, cost control, and ensures smooth kitchen operation...

We are seeking a reliable and detail-focused Food Safety Assistant to support our Food Safety Team Leader within an egg production pack station environment. This role is operationally focused and requires a candidate with practical, on-the-floor food safety experience, ensuring that hygiene, quality, and food safety standards are consistently applied in a high-care food handling facility. This...

5* Game Reserve in the Grahamstown area is looking for a Sous Chef to act as second-in-command in the kitchen, responsible for managing staff, maintaining standards and supporting the Head Chef in all aspects of kitchen operations. Duties: Lead daily kitchen operations. Supervise and mentor junior chefs. Ensure consistency in food quality and presentation. Manage inventory and ordering. Support...

The Drostdy Hotel, a distinguished 5-star luxury boutique property in Graaff-Reinet, proudly managed by Valor Hospitality Partners, is seeking an experienced Hotel Manager to support the General Manager in leading the full operational performance of this iconic heritage hotel. This role is suited to a proven senior hotel operator with solid experience in end-to-end hotel management, boutique...

About Us We are driven by a strong set of values that shape our culture and guide our daily interactions: - Clear Communication & Transparency: Active listening, constructive feedback, and collaborative teamwork. - Trust & Integrity: Consistency, accountability, and mutual respect in everything we do. - Proactive Problem Solving: Approach challenges with calm, forward-thinking, solution-driven...