Food & Beverage Manager The Food & Beverage (F&B) Manager oversees all food and beverage operations to ensure exceptional service, high-quality standards, and smooth daily functioning of all dining areas. This role manages restaurant teams, bar staff, kitchen coordination, stock control, and guest service delivery. The F&B Manager is responsible for planning menus with chefs, managing budgets,...
MAIN DUTIES & RESPONSIBILITIES - Create and develop the dining concept and food philosophy - Menu development, recipes, presentation guides, costings, etc. - Guest Satisfaction – ensure consistently high level of positive customer reviews/ comments - Overall management of the Kitchen Department operations, budgets and targets – ensure cost and wastage targets are met, if not exceeded and health...
Minimum requirements: - Grade 12 and Agricultural qualification - 3 years experience - Fluent in Afrikaans - Plant Cultivation Quality Control: Assessment of the quantity and quality of nursery stock Ability to act pro-active in case of potential problems Technical Expertise: Providing technical guidance to customers and nursery - Inventory Management: Monitoring records of plant inventory,...
Lodge Manager job vacancy in Hoedspruit, Limpopo. The Lodge Manager is responsible for overseeing all aspects of lodge operations to ensure exceptional guest service, safety, and satisfaction. This role involves leading and managing lodge staff, coordinating daily operations, maintaining the property, and ensuring the lodge delivers a consistently memorable experience for all visitors. The...
Job Title: Research & Product Development Specialist (Dried Fruit Industry) Location: Hoedspruit, Limpopo Industry: Food Technology | Dried Fruit Processing & Product Innovation Employment Type: Full-Time Start Date: 1 November 2025 About the Opportunity An established and progressive fruit and vegetable pack house, specialising in dried fruit processing, is seeking an innovative and...
A truly exciting opportunity exists at Malewane Lodge - as the property undergoes a six-month re-imagination between January and June, we are looking for a passionate and creative Head Chef to drive an exceptional, innovative dining experience for our guests. The Head Chef will work alongside our Owners and the lodge Management team to redefine the food philosophy, ready for our grand re-opening....
Minimum requirements: Grade 12 and Agricultural qualification 3 years experience Fluent in Afrikaans Plant Cultivation Quality Control: Assessment of the quantity and quality of nursery stock Ability to act pro-active in case of potential problems Technical Expertise: Providing technical guidance to customers and nursery Inventory Management: Monitoring records of plant inventory, including...
Key Responsibilities: - Monitor Bakery sales volumes, revenues, and cost against forecasts to identify problem areas and re-allocate resources to improve the overall performance of the Bakery Sales & Depot Teams. - Develop, cascade sales targets and inspire Bakery Sales & Depot Teams to achieve sales targets in line with overall sales objectives. - Plan and prepare annual budgets and objectives...
EXECUTIVE CHEF – LUXURY SAFARI CAMP (REMOTE, NORTHERN BOTSWANA) Botswana Citizen or Permanent Resident Required A leading luxury African safari brand is seeking an experienced and creative Executive Chef to oversee all culinary operations at an exclusive 5-star safari camp in remote northern Botswana. Hosting up to 24 guests, this camp offers an intimate and immersive wilderness experience. We...
The Lodge Manager will be responsible for the overall management of the lodge, ensuring seamless daily operations across all departments including front of house, housekeeping, food & beverage, guiding, and maintenance. You will oversee guest experience standards, manage budgets and stock controls, and ensure all operational procedures and service levels are consistently met.A key focus of this...
Looking for a Camp Manager for a 5* star lodge in the Timbavati. This is a live-in position. Experience required:Experience in the service industry especially in dealing with guests and staff Previous camp manger / safari host experience an advantage Previous experience in a 5 star lodge is an advantage Previous experience in working with kids an advantage A basic knowledge of Windows and...
KEY OUTPUTS- Prepare welcome and departure notes for guests- Check guests in during the day and manage dietaries, children, or any other special requests- Implement and follow the BOPs- Host guests during the day - meet them back from drive and assist with any request they have- Ensure that all products that come into contact with the guest are consistently of the correct standard- Check set ups...
Sector Manger- Specialized Services Division (Hoedspruit) A position for a Sector Manager under Specialized Services Division exists at FSS: Specialized Services Hoedspruit reporting to the Divisional Manager. The Sector Manager is responsible for overseeing daily business operations and ensuring compliance to contractual requirements. Always maintain a professional working relationship with...
Hoedspruit Area - Limpopo: Our client is looking for a General Manager to join the team. MINIMUM REQUIREMENTS- A relevant qualification (Degree/Diploma) in Agriculture, Business Management or related- 10 - 15 years’ experience in strategic and general management role or a similar role with solid knowledge of the fruit production industry *COMPERENCIES & SKILLS- Excellent leadership and people...
Reports to:Bushwise DirectorWorking location:Hoedspruit Office, LimpopoType of Contract:Fixed Term Contract, initially 6 months with (option to extend dependent on excellent performance) Start date:ASAP About BushwiseBushwise is an internationally recognised Field Guide Training Company that conducts high quality training across the African continent, that is also committed to training and...
Reference:9711 CMConsultant:Christa Mostert- Manage and supervise the technical aspects of citrus production, including planting, irrigation, pest and disease control, and post-harvest handling.- Ensure compliance with local and international standards and regulations for food safety, quality, and sustainability.- Monitor and evaluate the performance and productivity of citrus orchards and...
Operations & Safety (SHE):Develop, review, and implement OHS and hygiene procedures.Identify and control safety hazards; promote a safety-first culture.Conduct regular safety training and toolbox talks.Perform routine hygiene and safety inspections and audits (daily to annually).Manage PPE: stock control, distribution, maintenance.Maintain readiness for internal/external audits (MSHEQ,...
Job Title: GM Couple For 3 Luxury 5* Bush properties Location: Limpopo, Mopani District, Hoedspruit. South Africans only unless you have valid permits and residency. Job Type: Permanent, expected to work Full-Time hours Primary Industry: Travel, Leisure, Tourism and Hospitality NOT CHILD OR PET FRIENDLY Job Duties: - Manage and oversee the daily operations of 3 Luxury 5* Bush properties -...
SA - Limpopo, HoedspruitMarketing Consultant (Vegetables) Hoedspruit R40 000 - R45 000 CTC Our client in the Agricultural sector is looking for an Agricultural Technical and Marketing Manager to join their team in Hoedspruit. Nursery: Vegetable & Tobacco Seedlings; Citrus TreesMinimum requirements: Grade 12 and Agricultural qualification3 years experienceFluent in AfrikaansPlant Cultivation...
Company Description: Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people are true Moment Makers...