Day Restaurant Manager jobs in Midrand

General Restaurant Manager position available with upmarket casual dining Restaurant in the Midrand Waterfall area. Looking for candidates with 8+ years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have a good understanding of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and back of house....

Restaurant Operations Oversee the daily opening and closing of the restaurant Lead day-to-day front-of-house operations ensuring optimal service and efficiency Supervise and support waitstaff, bar operators, and cleaners Monitor customer satisfaction and address any complaints effectively Manage drink and restaurant consumables stock, including weekly purchasing and stock takes Oversee...

Dynamic, front of house service-orientated person required to manage all aspects of busy family restaurant. Oversee all operations, floor supervisors, waiters, bars manager & all aspects of front house food & drinks service. R negotiable · 10 years’ all-round front + back of house experience · Sober habits · Send only good cv + photo + references HOSPITALITY PLACEMENTS Est....

High- end Restaurant in Rivonia is looking for an experienced Junior FOH / Floor Manager. The candidate should be well-spoken, well-presented and passionate about hospitality, as well as be disciplined, hardworking, technically focused and task orientated who can work at a high pace in a predictable manner with great attention to detail. You will be responsible for creating and implementing a...

Position: Kitchen staff for Durban Style Indian Fast Food Restaurant Location: Sandton/Rivonia Looking for staff with a passion for working in the food industry - for a busy Durban Indian cuisine restaurant. Remuneration Offer: R6k - R10k depending on experience Job Requirements: - South African ID or Valid Work Permit is essential - PLEASE DO NOT APPLY IF YOU DON’T HAVE VALID DOCUMENTS. -...

We are seeking a passionate and experienced Restaurant Manager to lead a team in one of Fourways' most beautiful dining destinations, known for its soulful brunches and French-inspired classics. Core criteria: - Must have strong computer literacy - Previous working experience in a similar managerial role is essential - Excellent communication skills with both, clients and staff - Valid driver's...

Responsibilities include but are not limited to: - To oversee and manage the day to day operations of the restaurant. - To adhere to company standards and service levels. - To increase sales and manage costs. - To estimate food needs, place orders with distributors, and schedule the delivery of fresh food and supplies. - To conduct stock takes and investigate/manage variances. - To manage...

Be more than just a manager! Do you have fire in your belly and purpose in your heart? Do you pour all that you are into all that you do.... and have a little fun on the way? If so, the position will require you to safeguard the financial success of the restaurant by ensuring customer satisfaction and profitability in accordance with Nando’s Brand and operating standards. It will require you to...

Restaurant Manager Kempton Park R25 000 + perks Alcarte, fine dinning and others Banqueting experience Must be able to make decisions and bring in New ideas Local clientale, upper market affluent Manage staff and run business as there own Roster Salary: From R25,000.00 per month Ability to commute/relocate: - Kempton Park, Gauteng: Reliably commute or planning to relocate before...

POSITION DETAILS Manage the Restaurant areas and events in order to achieve financial, food and service standards JOB PURPOSEas set by the Company. Ensure that staff work there best to ensure a great client experience- Own transport required.- 3 - 5 years’ experience as a Restaurant Manager- At least 3-5 years’ experience in budget management- Well-organised with excellent multi-tasking...

Responsibilities Include but are not limited to: - Daily administrative requirements; - Events and functions; all events and function communication to guests and management; communication to relevant departments for stock and OE requirements, for approval by the General Manager - Daily store and floor operational requirements; - FOH and guest liaisons - Daily pre and post shift checklists are,...

Job Overview:The Restaurant Floor Manager will lead our team and oversee daily restaurant operations, ensuring smooth and efficient service.Key duties include, but not limited to:- Lead, train, and motivate staff to deliver exceptional customer service- Monitor and maintain restaurant standards for food quality, cleanliness, and ambiance- Develop and implement strategies to increase profitability...

Minimum requirements: - Matric - Finance related qualification (advantageous) - Minimum 3-5 years bookkeeping experience - Proficient in Sage online and Excel - Capturing of bank statements and allocation - Accounts receivable - overview of credit notes and attend to refunds for clients, overview of allocation of payments - Accounts payable - capture purchase orders, mark off deliveries and...

SA - Gauteng, RandburgR15 000 CTC - R18 000 CTC based on experience Monthly Cost To CompanyOur Client based in Randburg is seeking an experienced half-day Bookkeeper to join their dynamic team Salary: R15 000-R18 000 ctc based on experienceMinimum requirements: MatricFinance related qualification (advantageous)Minimum 3-5 years bookkeeping experienceProficient in Sage online and ExcelCapturing of...

A restaurant situated in Midrand (Waterfall) is seeking a kitchen manager to join its established team. This person would be responsible for the management of the entire back of house which would also include the following tasks:Understanding of food cost as well as implementing processes that would mínimalize such Understanding & facilitation of portioning processes Capturing of...

Hige-end Restaurant in Rivonia is looking for a Restaurant Manager to oversee all aspects of restaurant operations, ensuring smooth and efficient service while maximizing profitability and customer satisfaction. This role involves managing staff, handling finances, maintaining quality standards and developing strategies to improve the business. You will be responsible for creating a positive...

A new trendy Restaurant / Bar opening in Centurion is seeking a front of house manager. Candidates should possess at least three years of experience in a high-volume restaurant setting, along with a deep understanding of restaurant floor management. Strong communication skills are essential, as the role involves overseeing the entire Restaurant floor. Applicants should be articulate and have...

High-end Restaurant in Rivonia is looking for a Restaurant General Manager to oversee all aspects of restaurant operations, ensuring smooth and efficient service while maximizing profitability and customer satisfaction. This role involves managing staff, handling finances, maintaining quality standards and developing strategies to improve the business. You will be responsible for creating a...

Restaurant & Bar based in Greenstone is currently recruiting experienced Restaurant, Bar & Venue Manager to join a dynamic and fast-paced hospitality environment. Duties: Capable of running service for 100+ seats. Understand the food that is being served. Train and roster their staff compliment. The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas...

Duties: Capable of running service for 100+ seats. Understand the food that is being served. Train and roster their staff compliment. The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas / Cleaners / Reception & hostesses Requirements: Grade 12 Formal qualification would be an advantage Minimum 5 years relevant management experience Excellent...