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Day Restaurant Manager jobs in Bedfordview
Restaurant Manager required for a well-established company based in Bedfordview with;- Grade 12- Min 2 - 3 years’ experience working in a restaurant.- Ability to manage staff.- Work shifts- Support other managers in the organisation with shifts.- Cash ups- Customer service is key.- Good communications skills- Own transportJob Types: Permanent, Full-timeSalary: R7,000.00 - R10,000.00 per...
Internal Sales Consultant / Telesales (Half-Day) Location: Client based in Germiston (Border of Edenvale) Working Hours: Monday to Friday: 08h00 13h00 Salary & Commission - R6,000 basic salary for the first 3 months - Thereafter: R3,000 basic salary + commission on all orders placed - Commission applies to existing and new clients - Earning potential: R15,000 R20,000 per month, based...
Duties: Capable of running service for 100+ seats. Understand the food that is being served. Train and roster their staff compliment. The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas / Cleaners / Reception & hostesses Requirements: Grade 12 Formal qualification would be an advantage Minimum 5 years relevant management experience Excellent...
Midrand, Gauteng- Upmarket Day Spa seeking experienced and fully qualified Day Spa Manager. Very Professional and presentable for Upmarket Environment At least 2 - 3 years’ experience in Spa management Marketing experience will be beneficial. Must be computer literate i.e. Microsoft Word & Excel Must lead by example and be proactive. Must be an excellent salesperson. A strong record of...
An organisation in the education sector is seeking an experienced Half-day Payroll Manager to oversee the accurate and timeous processing of payroll across the business. This role is responsible for managing payroll inputs, maintaining system data, ensuring statutory compliance, and providing support to internal stakeholders. The position follows a hybrid working model, with 2 days in the office...
Our client, a hotel based in Randburg is looking for a Restaurant Manager. Responsibilities: - Demonstrate through knowledge and ability the execution of the service steps - greeting guest, taking order, serving of food, wine etc. during operating hours. - Sense guest needs and quickly respond to maximum satisfaction (i.e., service co-ordination and timely execution). - Co-ordinate resources...
Restaurant & Venue Manager Lead day-to-day operations across a dynamic restaurant and event venue Johannesburg | Hospitality & Events | Salary: R25,000 R30,000 per month (dependent on experience) About Our Client Our client operates in the hospitality space, managing both a restaurant and an event venue environment. The business focuses on delivering high-quality service across daily restaurant...
We are looking for dynamic and experienced Restaurant Managers to oversee daily operations, lead the front-of-house team, and ensure a seamless and high-quality dining experience. The ideal candidates are passionate about hospitality, has excellent leadership skills, and thrives in a fast-paced and luxury environment. Key Responsibilities: - Manage daily restaurant operations, including...
Job description Duties & Responsibilities include: - Available to greet members and guests and provide exceptional Service and attention at all times - Able to communicate with the Kitchen and members on food preparation, menus , functions and timing. - Assist in planning and implementing procedures for all Club Functions and Food & Beverage Events. - Able to communicate fully, with clients and...
We are seeking a passionate and experienced Restaurant Manager to lead a team in one of Fourways' most beautiful dining destinations, known for its soulful brunches and French-inspired classics. Core criteria: - Must have strong computer literacy - Previous working experience in a similar managerial role is essential - Excellent communication skills with both, clients and staff - Valid driver's...
Restaurant Operations Oversee the daily opening and closing of the restaurant Lead day-to-day front-of-house operations ensuring optimal service and efficiency Supervise and support waitstaff, bar operators, and cleaners Monitor customer satisfaction and address any complaints effectively Manage drink and restaurant consumables stock, including weekly purchasing and stock takes Oversee...
We are looking for a passionate and experienced Restaurant Operations Manager to join a Software Company who cater to the Restaurant and Hospitality industry! They are a dynamic and innovative company dedicated to maintaining strong client relationships in the restaurant and hospitality industries. As the Restaurant Operations Manager, you will play a vital role in ensuring client satisfaction...
Position: General Manager Experience: Minimum 5 years Responsibilities:Positive and Hospitable Approach: - Demonstrate a positive and welcoming attitude towards customers and staff. - Foster a culture of hospitality and customer satisfaction. Attention to Detail: - Ensure meticulous attention to detail in all aspects of operations. - Uphold high standards for service quality and customer...
Managed People Solutions is looking to hire a Restaurant Floor Manager with standout people skills to join a renowned restaurant in the heart of Fourways, Gauteng! Our client is all about delivering exceptional hospitality and creating a warm, welcoming vibe for both guests and staff. We’re looking for a driven, energetic individual to lead the front-of-house team, ensuring every day runs like...
JOB SUMMARY Reporting to the Hotel Operational Manager, areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial...
Trendy Restaurant / Bar in Fourways is looking for a Senior Manager. Candidates with 6+ years Restaurant management experience will be considered. Must have strong all-round management skills with the ability to manage a complete Restaurant front and back of house. Applicants must be well spoken and fluent in English. Will only consider individuals with good references. Must be skilled in cash up...
Job description Duties & Responsibilities include: - Available to greet members and guests and provide exceptional Service and attention at all times - Able to communicate with the Kitchen and members on food preparation, menus , functions and timing. - Assist in planning and implementing procedures for all Club Functions and Food & Beverage Events. - Able to communicate fully, with clients and...
Restaurant & Bar based in Greenstone is currently recruiting experienced Restaurant, Bar & Venue Manager to join a dynamic and fast-paced hospitality environment. Duties: Capable of running service for 100+ seats. Understand the food that is being served. Train and roster their staff compliment. The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas...
Join our client''''s luxury 4-5 star hotel team in Randburg! We''''re seeking an experienced Hotel Restaurant Manager with strong operational expertise & passion for guest service. 4+ yrs exp in 4.5-5 star hotel req''''d. #Hiring #HotelJobs #RestaurantManager
Established upmarket Restaurant in Sandton is looking for a front of house manager. Must have experience in a busy Restaurant environment with extensive knowledge of Restaurant floor management. Candidates with 6+ years management experience in Restaurants will be considered. Must have strong communications skills with the ability to manage a complete front of house Restaurant operation....