Skills: - Must have skills in SolidWorks - PDM experience advantageous - Must have knowledge in Design, Manufacturing, Sheet Metal, Agriculture, Food Processing, Layout Design Responsibilities: The Mechanical Design Engineer will be responsible for designing, detailing, and optimizing complete plant layouts and mechanical systems using SolidWorks. The role requires a balance of practical...
Overview: This role is responsible for ensuring the smooth operation of our company's IT systems, providing technical support, troubleshooting system issues, review design components and identify ways that the processes need to change to streamline business and IT operations. This role supports departments to create dashboards that streamline reporting and can give accurate feedback on...
Introduction: The main purpose is to drive and grow the profitability of the Store through the effective management of its employees, financial, and technological resources, and ensuring efficient application of the companys policies and procedures and management best practice in order to exceed all stakeholders expectations Description: - Manage Profitability: To ensure continuity, growth,...
Hospitality & Outdoor – New Vacancy – Head Chef Luxury Safari Lodge – Skukuza, Mpumalanga Requirements · Formal Chef qualification (Diploma or higher) · Minimum 5 years’ experience in a Head Chef role, preferably in a luxury lodge or fine-dining environment · Advanced culinary knowledge including international cuisine, fine dining, and dietary requirements · Proven experience in menu...
Company Overview Milk & Butter Nail Spa is a luxury nail spa dedicated to providing an indulgent experience using organic and natural ingredients. Their concept revolves around gentle, skin-nourishing treatments designed to leave clients feeling rejuvenated and pampered. The job is located in Riyadh, Saudi Arabia: Relocation Flights + Visa + basic salary + accommodation + transport all...
The Butler's main tasks include preparing and clearing all service venues, all necessary mise-en-place for service as well as serving food and beverages to his/her allocated guests in a professional, efficient, and courteous manner. KEY FOCUS AREAS Food & Beverage Service - Follow procedures for service, sales, expenses, and profit goals as directed and outlined in the beverage department. -...
Responsibilities: Driving turnover to ensure the achievement of targets Controlling expenses Managing stock losses to ensure shrinkage is in line with the Company standard People management, including recruitment, development of staff, employee relations, performance management Executing in-store merchandising strategy and standards Ensure customer satisfaction by executing our customer service...
Luxury Lodge Collection in the Sabi Sands is looking for an outstanding HEAD CHEF The Head Chef reports to the leads and manages all culinary operations to deliver exceptional dining experiences aligned with the standards of a luxury safari lodge. This includes innovative menu development, kitchen team leadership, operational efficiency, hygiene compliance, and financial performance, while...
When it comes to putting people first, we're number 1. The number 1 Top Employer in South Africa. Certified by the Top Employer Institute 2025. Role Purpose/Business Unit: The purpose of this role is to implement the CBU Sales and Distribution strategy in conjunction with all the unbranded channel partners and strategies while creating regional strategies aligned to business objectives. The...
Who are we? Sanlam Life Ltd is one of the top financial services providers in the South African market. We're all about building strong, lasting relationships with our financial advisors. We know that you have hopes for your future – your career, your personal development and of achieving great things. We pride ourselves in helping our financial advisors to realise their worth. Our company is...
The Administration Supervisor is responsible for supporting the store manager in providing exceptional leadership to the store team, ensuring operational excellence, fostering high motivation and commitment, effectively managing tasks and priorities, implementing merchandise and visual principles, and driving performance through key performance indicators Who we are is because of our people....
Skills: - Must have skills in SolidWorks - PDM experience advantageous - Must have knowledge in Design, Manufacturing, Sheet Metal, Agriculture, Food Processing, Layout Design Responsibilities: The Mechanical Design Engineer will be responsible for designing, detailing, and optimizing complete plant layouts and mechanical systems using SolidWorks. The role requires a balance of practical...
Join our team and help deliver exceptional culinary experiences. As a Junior Sous Chef, you will assist in supervising kitchen operations, ensuring high standards of food preparation, hygiene, and guest satisfaction while supporting sustainability and team development. Key Responsibilities - Supervise and train kitchen staff in line with property standards. - Assist with kitchen administration,...
Temp Spa Therapist - 4 Month Contract Live in Position To deliver a variety of Spa services in a safe and comfortable manner, maintaining equipment and sample inventory of products. To acknowledge and respond to relevant queries, needs and expectations. KEY FOCUS AREAS - Ensure that the Africology and MORE Spa philosophy is followed in all daily tasks as trained. - Ensure that all treatments and...
This is a live-in position at a Safari Lodge in the Sabi Sand Private Nature Reserve Accommodation and meals on site provided. Work Cycle: 6 weeks on / 2 weeks off OR 3 weeks on / 1 week off. KEY FOCUS AREAS - Clean and prepare all guest rooms and maintain cleanliness of all vacant rooms on a daily basis according to company standard. - Spring clean guest rooms when required. - Perform room...
Follow procedures for service, sales, expenses and profit goals as directed and as outlined in the beverage department's operating plans and budgets, whilst promoting the company goals of guest service and satisfaction, team work, reporting requirements and financial performance. KEY FOCUS AREAS - Perform consistent service according to the service standards and be fully prepared for each guest...
Position Purpose The Head Chef reports to the leads and manages all culinary operations to deliver exceptional dining experiences aligned with the standards of a luxury safari lodge. This includes innovative menu development, kitchen team leadership, operational efficiency, hygiene compliance, and financial performance, while upholding the brand's values and guest experience promise. Key...
The Service Supervisor is to supervise service according to the service standards and ensure that service staff are fully prepared for each guest service, including confidence in food/menu descriptions and wine pairing recommendations. KEY FOCUS AREAS - Ensure consistency in services and products offered. - Monitor staff and patron activities to ensure that liquor regulations are obeyed. -...
The Pastry Commis Chef is to prepare all food to the highest standard in line with the property food directive. Please note that this is a 3 month FTC contract KEY FOCUS AREAS - Follow procedures as directed to minimize shortages and wastage and effective stock control. - Follow procedures for effective asset management to maintain company assets in the best possible condition. - Follow...
KEY FOCUS AREAS Housekeeping Service - Ensure all guest rooms are cleaned and prepared, maintain cleanliness of all vacant rooms on a daily basis to the property and company standard. - Ensure spring cleaning of guest rooms when required. - Ensure room fresheners are performed to the property and company standards. - Ensure turn down service is performed according to company standards. -...