Join to apply for the Financial Executive role at Joubert & Associates LK Products, a division of Bidvest Group Limited, offers locally produced, quality braai accessories, cookware, camping essentials and other household accessories to the South African market. Their innovative product range has offered practical and effective cooking, outdoor and domestic solutions since 1989. The company...
Duties & Responsibilities - Prepare cook and present high-volume meals in line with standardised recipes and production schedules. - Maintain excellent food quality taste and presentation across all dishes. - Support the planning and organisation of daily production requirements. - Ensure strict adherence to food safety hygiene and allergen control procedures. - Monitor stock levels and assist...
Who we are and what we’re looking for We’re Yuppiechef and see ourselves as helping people find moments of joy at home. We’re here to offer outstanding and memorable service while selling products that our customers love using. We sweat the small stuff and work hard at ensuring that our customers get the sort of experience that they want when they walk through our doors. How? Well, we do that...
Kendrick Recruitment is currently looking for an exceptional Junior Sous Chef for a High End Catering Company based in Stellenbosch. This role is ideal for an experienced and motivated Junior Sous Chef who thrives in a fast-paced, high-volume catering environment. The successful candidate will play a key role in supporting kitchen operations, maintaining high food quality standards, and...
This prestigious estate is seeking to appoint a Restaurant Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. Main responsibilities: - Manage and lead the kitchen staff in chef’s absence - Provides guidance to...
Delaire Graff Kitchen is looking for a Kitchen Porter to assist them in keeping the kitchen clean, helping with the preparation of service and being responsible to complete menial tasks in the kitchen. Main responsibilities: - Carrying out basic cleaning tasks as fast as possible; - Collecting and washing up pots and pans; - Cleaning crockery & cutlery and ensuring food preparation sites are...
This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control and waste reduction systems, and ensuring every dish meets the highest standards of quality, consistency, and presentation. It requires strong organizational...
Hoseki Kitchen at Delaire Graff Estate is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. Main responsibilities: - Manage and lead the kitchen staff in chef’s absence - Provides guidance to...
Purpose of the Role: To support the Head Chef and kitchen leadership team by managing an assigned section, consistently delivering high-quality dishes while maintaining excellent standards of hygiene, organisation, and teamwork in a fast-paced kitchen environment Key Responsibilities Include but Are Not Limited To - Prepare, cook, and present dishes within the assigned section to the required...
Who we are: We’re Yuppiechef and see ourselves as helping people find moments of joy at home. We’re here to offer outstanding and memorable service while selling products that our customers love using. We sweat the small stuff and work hard at ensuring that our customers get the sort of experience that they want when they walk through our doors. How? Well, we do that through our Omni-channel...
Western Cape, Winelands- R 15000 Monthly (plus petrol ) Monday - Friday: 07h30 - 17h00 A wonderful family is looking for an AU PAIR for their sons in Grade 8 and Grade 6 Area:Franschhoek Working hours:Monday - Friday: 07h30 - 17h00 Start date: ASAP start - permanent contract Duties:Drop off and collection for school, assist with household admin in the mornings, errands for mom, assisting...
Job Purpose: - To operate and develop the Catering Establishment to ensure that, within the terms of the Catering Policy and Budget, efficient and economic use is made of its resources. - To be directly responsible for the preparation, cooking, portioning, and, presentation of meals to standards and costings defined by the Area Manager. - To ensure that the Company’s reputation for food,...
Duties Include: - Preparing grilled menu items to spec and standard - Maintaining food safety and hygiene practices (R638 compliant) - Managing grill temperatures and cook times for consistency - Working closely with the kitchen team during service - 1+ year experience on the grill - Clean, fast, and able to handle pressure - Knows safe food handling and kitchen protocol - Reliable and...
We are looking for a Kitchen Manager to join our team at Lust Bistro & BakeryYour Key Responsibilities Will Be:- Staff Management: Hire, train, schedule, and supervise kitchen crew; motivate team to meet performance standards.- Operations & Workflow: Streamline processes, manage food prep and cooking, ensure timely service, and handle daily operations.- Inventory Control: Order supplies, manage...
Junior Sous Chef | Catering Company | Stellenbosch Kendrick Recruitment is seeking an experienced and motivated Junior Sous Chef to join a busy catering company in Stellenbosch, Western Cape. This role is ideal for a culinary professional who thrives in a fast-paced environment with a strong background in large-volume catering and proven experience in wedding venues ️. Key...
Duties & Responsibilities - Prepare cook and present high-volume meals in line with standardised recipes and production schedules. - Maintain excellent food quality taste and presentation across all dishes. - Support the planning and organisation of daily production requirements. - Ensure strict adherence to food safety hygiene and allergen control procedures. - Monitor stock levels and assist...
Chef de Partie – Luxury Restaurant | Stellenbosch Salary: Negotiable Depending on Experience Location: Stellenbosch, Western Cape Kendrick Recruitment is now seeking a skilled and passionate Chef de Partie to join the culinary team of a luxury restaurant situated in the heart of Stellenbosch. This is a fantastic opportunity for a talented individual with a strong culinary foundation to thrive...