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contract catering management jobs in Cape Town
Catering Managers | Cape Town | Contracts Management Company We are looking for a CATERING MANAGERS to lead operations at various facilities in Cape Town. This newly created role requires a hands‑on leader with strong culinary and management skills to ensure high standards of food preparation, presentation, and service. You’ll oversee kitchen staff, menu planning, procurement, and compliance...
Prepare food for daily kitchen production in line with menus and operational requirements Ensure all meals are prepared and presented to the highest quality standards Adhere strictly to food safety, hygiene, and sanitation regulations Accommodate special dietary and nutritional requirements Work collaboratively with the kitchen team to ensure smooth service delivery Minimum Requirements –...
Catering Manager - Talent Pool Join to apply for the Catering Manager - Talent Pool role at Tsebo Solutions Group Overview We are seeking an experienced Catering Manager to lead daily operations, menu planning, cost control, and client relationships for large-scale events. Responsibilities - Oversee daily catering operations and ensure service excellence. - Plan and implement menus in...
A leading facilities solutions provider is seeking a dynamic Catering District Manager in Cape Town. The role includes overseeing multiple catering operations, driving revenue growth, and managing teams to ensure high standards of food quality and customer satisfaction. Candidates should have proven experience in food service management, strong leadership skills, and relevant qualifications. This...
Our Client, a leader in the Hospitality and Catering Industry, seeks to employ a Catering Manager to join their dynamic team. Applicants must reside in and around the Cape Town area. Duties & Responsibilities - Adhere to food and industry regulations and standards. - Oversee food preparation and customer service. - Manage seating arrangements, serve meals and beverages, and clear tables. - Plan...
We are recruiting for a Assistant Catering Manager for maternity cover. The ACM will oversee overall management, planning and control of the functions and Kitchen operation in conjuction with the Catering Manager. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs...
We are recruiting for an Assistant Catering Manager to join our team, in this role you will be required to assist the Manager in the day-to-day management tasks of providing a catering service to the required standards. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians,...
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Town - South (Athlone, Ottery, Philippi) Monthly Basic Salary Our client is seeking a catering manager for their team in Cape Town South. Location Cape Town, South Requirements - 8-10 years of experience - Unit admin knowledge - Functions knowledge - Computer Literate - MS Office & Teams - Staff management...
The Main Purpose of the job The successful incumbent will be responsible to assist with all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs, and an overall understanding of HACCP. Education And Experience Required - Relevant tertiary qualification in food and beverage services or...
A leading catering management company in Cape Town is seeking experienced Catering Managers to lead operations at various facilities. The role requires a hands-on leader with strong culinary skills to oversee meal production, maintain high standards of food preparation, and manage kitchen staff. Candidates must have a minimum of 5 years' managerial experience in healthcare catering, and a formal...
Job Advert Summary:We are recruiting for a Relief Catering Manager. The Relief Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff. Ensure high quality of food preparation, presentation and service is up...
Operational Management - - Oversee the day-to-day running of the catering operation, ensuring efficient and high-quality service delivery. - Manage food production, menu planning, stock control, and ordering. - Ensure all equipment, facilities, and processes meet operational and hygiene standards. - Team Leadership: Lead, motivate, and develop catering staff to deliver exceptional service. -...
We are recruiting for a Catering Manager in a Retirement Secotor. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff in Canteen environment. Ensure high quality of food preparation, presentation and...
We are recruiting for a Assistant Catering Manager, to oversee overall management, planning and control of the functions and Kitchen operation - maintaining 5 star standards set by both the company and the client within agreed budgetary limits. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people...
Duties & Responsibilities - Management of on‑site front of house staff - Setting and management of service delivery standards - Mange rosters, time‑sheets and shifts of all staff and monthly submission to Catering Manager for approval - Maintain HSE records required by both the client and Q‑pro - Determine and implement corrective and proactive action plans for any non‑compliance - Support the...
A catering company in Cape Town is seeking a Catering Manager to oversee operations at a healthcare facility. The role involves managing kitchen staff, menu planning, and ensuring compliance with high standards of food preparation. The ideal candidate should have a formal qualification in hospitality, at least 5 years of managerial experience in healthcare catering, and excellent interpersonal...
Job Advert Summary:We are recruiting for a Catering Manager for City Bowl Area The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff. Ensure high quality of food preparation, presentation and service is...
A leading catering and facilities management company is seeking a manager to oversee front of house staff in Cape Town. The role involves setting service delivery standards, managing staff rosters, maintaining health and safety records, and ensuring quality food service. Candidates should have 2-3 years in catering or hospitality management and relevant qualifications. Strong communication and...
We are recruiting for a Junior Catering Manager, to oversee overall management, planning and control of the functions and Kitchen operation - maintaining 5 star standards set by both the company and the client within agreed budgetary limits. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people...
A catering management firm is seeking an Operations Manager in Cape Town, South Africa, to oversee daily operations and ensure high-quality service delivery. The role involves managing food production, leading staff, and ensuring compliance with health and safety regulations. Candidates should have relevant hospitality qualifications and proven management experience. Strong budget management and...