Main job function The Bakery Manager is responsible for overseeing all aspects of the bakery department within the retail store, ensuring the production of high-quality baked goods, efficient operations, and exceptional customer service. They manage a team of bakery staff, maintain inventory levels, and uphold food safety and hygiene standards. This position requires strong leadership,...
Pastry Chef/Baker (M/W) – Club Med Resorts South Africa or overseas Join to apply for the Pastry Chef/Baker (M/W) role at Club Med. About Club Med Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now. Since then, our mission has been to create moments of happiness every day and share them with our guests,...
We’re looking for a hands‑on, creative, and quality‑driven Bakery Manager to lead our in‑store bakery team. This is an opportunity to take ownership of a key department, producing exceptional baked goods that rival the best in the business. The ideal candidate would be business minded, coupled with a hands‑on approach and creative flair in the breads, pastries, cakes, and confectionery...
Overview Port Shepstone, South Africa | Posted on 09/04/2023 Responsibilities - Leading and motivating junior staff. - Daily menu planning and preparation with regards to breakfast, lunch, dinner and special occasions. - Overseeing all food preparation. - Produce a high standard of food in terms of taste and plating. - Strong focus on baking and pastry. - Good knowledge of kitchen hygiene and...
Closing Date: 2026/01/30 Reference Number: RCL260116-4 Company: RCL Foods Job Title: Quality Monitor (Maternity Cover) Functions: SHEQ Job Type: Temporary Location – Town / City: Durban Location – Province: KwaZulu-Natal Location – Country: South Africa Job Description RCL Foods is recruiting for a driven, meticulous, highly energized, analytical Quality Monitor within the baking business unit....
A leading agricultural company based in KwaZulu-Natal is seeking a Confectionery Baker. This role is pivotal for preparing, baking, and finishing various confectionery and pastry products. Candidates should have experience in a bakery or similar environment and exhibit strong baking skills and attention to detail. The Confectionery Baker will ensure product quality and maintain high food safety...
Job Responsibilities - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff. Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed - Slightly modify recipes to meet...
Food Service Staff Allow campers the opportunity to have fun and learn about Jesus by ensuring that their physical needs are met. Assist in the preparation of delicious and nutritious meals and other daily Dining Hall activities. - Cook (must have at least 2 years of experience) - Baker – Preparing baked goods every week for camp and groups (must have at least 2 years of experience) - Cook's...
The Food Safety Officer (FSO) is responsible for ensuring the safety and quality of wheaten flour products by conducting inspections, enforcing food safety regulations, investigating complaints, and educating food handlers on best practices. The role focuses on identifying and controlling food safety hazards, maintaining hygiene standards, and implementing corrective actions to prevent...
We are looking for a Food Safety Officer to ensure the safety and quality of food products by conducting inspections, enforcing food safety regulations, investigating complaints, and educating food handlers on best practices. In this role you will assess potential hazards, oversee hygiene standards, and take corrective actions to prevent foodborne illnesses or other contaminants, thereby...
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while...
Baker Tim Hortons Location 3749 Shelbourne Street Victoria, BC Salary 18.00 hourly / 40 hours per week Full time Early morning, Morning, Day, Evening, Night, Weekend, Shift Starts as soon as possible Benefits: Health benefits, Financial benefits, Other benefits Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years Work must be completed at...
Baker Yonnis Doughnuts Location Victoria, BC Salary 18.00 hourly / 40 hours per week Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work must be completed at the physical location. There is no option to work remotely. Responsibilities: Prepare dough for pies, bread, rolls and sweet...
Shop Assistant Conway Horsham, Horsham and Grampians VIC Kitchen and Sandwich Hands (Hospitality and Tourism) Casual/Vacation 33.19 to 34.48 per hour About the role: Conways, a leading provider of bakery style food and beverage services in the Wimmera region is seeking a casual or part-time Shop Assistant to join our Front of House team in Horsham. What you'll be doing: Providing...
Duties: Preparing pastries, desserts and other baked goods Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and ordering supplies for your station. Improving your food preparation methods based on feedback. Assisting in other areas of the kitchen...
The Food Safety Officer (FSO is responsible for ensuring the safety and quality of wheaten flour products by conducting inspections, enforcing food safety regulations, investigating complaints, and educating food handlers on best practices. The role focuses on identifying and controlling food safety hazards, maintaining hygiene standards, and implementing corrective actions to prevent...
A community camp organization in Durban is seeking Food Service Staff to create enjoyable dining experiences for campers. Responsibilities include cooking, baking, assisting in the kitchen, and maintaining cleanliness in the Dining Hall. Candidates should have at least 2 years of experience in cooking and baking. This part-time, year-round position offers paid opportunities and is ideal for those...
Overview Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now. Today, Club Med is the world leader in premium all-inclusive vacations. We are more than 25,000 Gentle Organizers (G.O) and Gentle Employees (G.E) from over 110 nationalities and cultures, working in Resorts, offices, and agencies across more...
Total Piet Retief, part of the TWK Group, has the following vacancy available: Confectionary Baker at Piet Retief, Mpumalanga. Job Summary This role involves the preparation, baking, and finishing of confectionery and pastry products. The Confectionery Baker will be responsible for ensuring consistent product quality, maintaining food safety and occupational health standards, and supporting...
A leading bakery based in Durban is seeking a hands-on, creative Bakery Manager to lead their in-store bakery team. The role involves overseeing daily operations, ensuring product quality, and managing a skilled team. Ideal candidates will have at least 5 years of experience and a strong passion for artisanal baking. This position offers a fantastic opportunity for those looking to take ownership...